STUFFED CREAM CHEESE MUSHROOMS
Delicious appie with a kick. Always a party favorite when we make them. I usually double the recipe.
Provided by Lindsay Smith
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a baking sheet with cooking spray.
- Clean mushrooms with a damp paper towel. Carefully break stems from mushrooms. Chop stems extremely fine.
- Heat oil in a large skillet over medium heat. Fry chopped mushroom stems and garlic in hot oil until any moisture has disappeared, taking care not to burn the garlic, 3 to 5 minutes. Spread mushroom mixture into a bowl to cool completely, about 10 minutes.
- Stir cream cheese, Parmesan cheese, black pepper, onion powder, and cayenne pepper with the mushroom stems and garlic until very thick and completely mixed. Use a small spoon fill each mushroom cap with a generous amount of stuffing. Arrange stuffed mushrooms onto the prepared cookie sheet.
- Bake in preheated oven until piping hot and liquid starts to form under the caps, about 20 minutes.
Nutrition Facts : Calories 175.9 calories, Carbohydrate 2.9 g, Cholesterol 44 mg, Fat 16.4 g, Fiber 0.4 g, Protein 5.3 g, SaturatedFat 9.2 g, Sodium 163.6 mg, Sugar 0.8 g
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Ugbaad Caday
[email protected]Overall, this is a great recipe for stuffed cream cheese mushrooms. They are easy to make, delicious, and a perfect appetizer for any occasion.
MI1KYW4Y
[email protected]These stuffed mushrooms were a hit at my party! They were easy to make and so delicious.
ahmad_ h_karim
[email protected]These mushrooms were so easy to make and they tasted amazing! I will definitely be making them again.
Khyrin
[email protected]I'll be making these again and again.
Eddie Munson
[email protected]Definitely a keeper recipe!
Fawaz Jinad
[email protected]So yummy!
R Murphy
[email protected]I made these mushrooms for a potluck and they were a big hit! Everyone loved them.
demazia Glenn
[email protected]These stuffed mushrooms were a little bland for my taste. I think I would add some more seasonings next time.
Yahya Ameen
[email protected]I followed the recipe exactly and the mushrooms turned out great. My family loved them.
Azan Hp
[email protected]These mushrooms were so easy to make and they tasted amazing! I will definitely be making them again.
Dilo m
[email protected]I love stuffed mushrooms, and this recipe is one of my favorites. The cream cheese filling is rich and flavorful, and the mushrooms are cooked to perfection.
Bethany elliff
[email protected]These stuffed cream cheese mushrooms were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.