STUFFED JALAPENO POPPER BURGERS
When I was young my mother would reward me for practicing the piano. My favorite request was a trip into town,to the only gas station for miles around, and I would get my favorite food on earth; Jalapeno Poppers! This burger is inspired by my favorite childhood treat! I hope you enjoy it as much as I do!
Provided by carmell childs
Categories Burgers
Time 25m
Number Of Ingredients 12
Steps:
- 1. In a medium mixing bowl, combine cream cheese, chilies, and shredded cheese. Mix on high speed until thoroughly combined. Set aside in freezer.
- 2. In a large mixing bowl combine ground beef and 1 cup salsa verde and egg; lightly mix until combined. divide into 8 equal portions, divide each portion into two 1/4 in. thick patties. Place a generous tablespoon of chilled cream cheese mixture in the centers of half the patties, slightly spread cheese mixture leaving a border of meat around edge. Top with remaining patties; pinch to seal edges.
- 3. Place burgers on grill at medium high heat; grill for 5 minutes then carefully flip patties. Cook an additional 2 minutes then spread remaining chili-cheese mixture on top of each burger (1 to 2 tablespoons)close the grill lid and cook until cheese is melted or bubbled (about 2-3 more minutes.)Also place buns on grill, cut side down and grill until just "toasty". Burgers are done when internal temp. reaches 158-160*F. Serve patties on bun, with onion, tomato,cilantro, desired amount of jalapenos and lettuce. Enjoy hot!
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Anne Chui
[email protected]These burgers were delicious! I will definitely be making them again.
Hem Na
[email protected]I made these burgers for my Super Bowl party and they were a huge hit! Everyone loved them.
Sheria Ivan
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Sunny Bhashah
[email protected]I would definitely make these burgers again. They were so easy to make and they were a big hit with my family.
Sahabe Firoz
[email protected]These burgers were okay, but I've definitely had better.
Muhamad Akmal
[email protected]I'm not a big fan of burgers, but these were really good. The jalapenos and cheese were a great combination.
Ackeem Grant
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious.
Treasure Tjikuere
[email protected]These burgers were delicious, but they were a bit too greasy for my taste.
Sara Paws
[email protected]I'm not sure what I did wrong, but my burgers fell apart when I tried to flip them.
Kari Johnson
[email protected]I made these burgers for a potluck and they were a huge hit! Everyone loved them.
Cclol Gglol
[email protected]These burgers were a bit more work than I expected, but they were definitely worth it. They were so delicious!
Diljaan Baloch
[email protected]I'm not a big fan of jalapenos, but I still enjoyed these burgers. The cheese and bacon helped to balance out the spice.
Siphesihle Hlehle
[email protected]I had trouble finding poblano peppers at my local grocery store, so I used bell peppers instead. They worked just fine.
mary josphine
[email protected]These burgers were a little too spicy for my taste, but my husband loved them.
fatima khan
[email protected]The only thing I would change about this recipe is to use a little less salt. Other than that, it's perfect!
MD Soton
[email protected]I love that these burgers are a bit spicy. They're perfect for a party or a casual get-together.
Kristal Montieth
[email protected]The recipe was easy to follow and the burgers turned out perfectly.
Luiza Cirillo
[email protected]I made these burgers for dinner last night and they were delicious! My family loved them.
Khan Arbaz
[email protected]These burgers were a hit at my last party! The combination of the spicy jalapenos and the melted cheese was divine.