Juicy and flavorful, this dish makes a dramatic centerpiece for a Sunday meal. If you're in the neighborhood, Peter sells pre-stuffed pork chops.
Provided by Food Network
Categories main-dish
Time 1h35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F.
- With a pairing knife, cut a pocket in the rounded side of each chop. In a bowl, combine the bread crumbs, sausage, prosciutto, mozzarella, garlic, and salt and pepper. Stuff each chop with the mixture and sew or tie them closed with string.
- Heat the oil in a skillet over medium-high heat. When the oil is hot, pat the chops dry then place them in the pan. Brown on both sides, about 3 minutes per side. Remove the pork chops and set them aside in a roasting pan.
- Add the onions, butter, white wine, and chicken broth to the skillet. Cook over medium heat, stirring, for 6 to 8 minutes. Add them to the pan with the pork chops. And bake for 1 hour. Remove the string before serving, and drizzle the pork chops with pan juices once plated.
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Koburunga Lillian
[email protected]I'm not a big fan of pork chops, but these were pretty good. The stuffing was flavorful and the chops were cooked well.
Play Nice
[email protected]These pork chops were delicious! The stuffing was flavorful and the chops were cooked to perfection. I will definitely be making this recipe again.
For Users Same
[email protected]These pork chops were a bit dry, but the stuffing was flavorful. I think I would try a different recipe next time.
Shadman Shakib
[email protected]I loved these stuffed pork chops! The stuffing was moist and flavorful, and the chops were cooked perfectly. I will definitely be making this recipe again.
Hasnain Baloch
[email protected]These pork chops were easy to make and they turned out great! The stuffing was flavorful and the chops were juicy. I will definitely be making this recipe again.
ismail zabiulla
[email protected]I made these pork chops for a special occasion and they were a big hit! The stuffing was flavorful and the chops were cooked to perfection. I will definitely be making this recipe again.
maureen anyango
[email protected]These stuffed pork chops were a little bit of work to make, but they were worth it! The stuffing was delicious and the chops were cooked perfectly. I would definitely recommend this recipe.
Kason McDaniel
[email protected]I'm not a big fan of pork chops, but these were amazing! The stuffing was flavorful and the chops were juicy. I will definitely be making these again.
Linda Carter
[email protected]I made these pork chops for dinner last night and they were delicious! The stuffing was easy to make and the chops were cooked to perfection. My husband and kids loved them.
Ayesha Waqar
[email protected]These stuffed pork chops were a hit with my family! The stuffing was flavorful and moist, and the chops were cooked perfectly. I will definitely be making this recipe again.