STUFFED RED PEPPERS WITH HASH BROWNS
Ready, Set, Cook! Special Edition Contest Entry: I love red peppers and hash browns and this recipe combines them into a Tex Mex dish that is robust in flavor with a hint of spice.
Provided by Jeannie 716
Categories Potato
Time 55m
Yield 8 Red Pepper Halves, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Cut peppers in half and seed.
- Sauté bacon until crisp and discard oil. Continue by adding carrots, spinach, green onions, garlic and hash browns. Saute until potatoes are tender and add salt and pepper. Add diced tomatoes, goat cheese and red pepper flakes last and cook for 5-10 minutes until everything blends together.
- Fill each pepper to the top and bake for 35 minutes until peppers are tender.
Nutrition Facts : Calories 206.8, Fat 12.9, SaturatedFat 4.1, Cholesterol 18.4, Sodium 264.9, Carbohydrate 17.2, Fiber 5.6, Sugar 10.4, Protein 6.1
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Jordan Metcalf
[email protected]This recipe is a keeper! I will definitely be making it again.
Eddy Ozil
[email protected]These peppers are delicious! I made them for my husband and he loved them. He said they were the best stuffed peppers he's ever had.
Jasmine Harris
[email protected]I love the combination of flavors in this dish. The peppers are sweet and the hash browns are savory. It's a perfect balance.
Aena Awan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the peppers are always a hit with my kids.
Xavier Estrada
[email protected]I've made this recipe a few times and it's always a crowd-pleaser. The peppers are always cooked perfectly and the hash browns are the perfect addition.
Ajith Prasanna
[email protected]The peppers were a little bland for my taste, but the hash browns were crispy and delicious.
Bir bahadur Sirpali
[email protected]These peppers were delicious! I made them for a party and they were a big hit. Everyone loved the combination of flavors.
Roodly Joseph
[email protected]I love stuffed red peppers and this recipe is one of my favorites. The hash browns add a nice crispy texture to the dish.
Fgjk
[email protected]The recipe was easy to follow and the peppers turned out great. I used ground turkey instead of beef and it was still very flavorful.
Andriod Cell zone
[email protected]These stuffed red peppers were a hit with my family! The hash browns added a delicious and unique flavor to the dish. I will definitely be making them again.