STUFFED TACO SHELLS
From Taste of Home Healthy. Everyone loves this one. One serving is three stuffed shells. A serving is about 360 calories. This has been one of those go to comfort recipes on my journey to lose weight. I have lost 50 pounds and don't feel deprived. Pair with a nice side salad for a meal that is sure to please and won't kill your waisteline.
Provided by seesko
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions. Meanwhile, cook beef until no longer pink; drain. Add 1/2 cup taco sauce, cream cheese and chili powder; cook and stir until blended. Stir in 1/4 cup cheese blend.
- Drain pasta and rinse in cold water; stuff each shell with about 2 tablespoons beef mixture. Arrange in an 11-in. x 7-in. baking dish coated with cooking spray. Spoon remaining taco sauce over the top.
- Cover and bake at 350° for 20 minutes. Uncover; sprinkle with remaining cheese blend. Bake 5-10 minutes longer or until heated through and cheese is melted. Sprinkle with chips.
Nutrition Facts : Calories 247.7, Fat 12, SaturatedFat 4.8, Cholesterol 74.8, Sodium 656.1, Carbohydrate 7.5, Fiber 0.8, Sugar 4.8, Protein 25.8
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sihle gerald
[email protected]These taco shells were delicious! The filling was flavorful and the shells were crispy. I will definitely be making this recipe again.
Khatera Ahmadi
[email protected]These taco shells were a bit bland for my taste. I think I'll try adding some more seasoning next time.
Sarpong Adom
[email protected]I'm not sure what I did wrong, but my taco shells turned out soggy. The filling was good, though.
Lukas the real boy
[email protected]These taco shells were amazing! I will definitely be making them again and again.
Gæmíñg Æñãß FF
[email protected]Overall, I thought these taco shells were pretty good. They were easy to make and the filling was flavorful. I would definitely make them again.
Esse Quam
[email protected]I had some trouble getting the taco shells to stay crispy, but the filling was really good.
tella sabeho
[email protected]These taco shells were a bit too spicy for my taste, but my husband loved them.
Teerath Kolhi
[email protected]I followed the recipe exactly and the taco shells turned out great. They were easy to make and very delicious.
Ammar Ch
[email protected]I'm not a big fan of taco shells, but these were really good. The filling was moist and flavorful, and the shells were crispy.
Leyaqat Ali
[email protected]I made these taco shells for a party and they were a huge success. Everyone loved them!
ali ramdan
[email protected]These stuffed taco shells were a hit with my family! The filling was flavorful and the shells were crispy. I will definitely be making this recipe again.