GRILLED CHINESE PORK
Provided by Marian Burros
Categories dinner, quick, main course
Time 20m
Yield 2 servings
Number Of Ingredients 5
Steps:
- If using broiler, turn it on, and cover broiler pan with aluminum foil.
- Wash, dry and trim excess fat from pork. Cut in half crosswise.
- In bowl large enough to hold meat, combine soy sauce, sherry and lemon juice. Grate ginger, and add.
- Turn pork in marinade to coat.
- If using stove-top grill, prepare. Grill or broil pork, browning on all sides, basting with marinade once or twice. Cook 7 to 10 minutes, until pork is slightly pink inside. Slice and serve.
Nutrition Facts : @context http, Calories 157, UnsaturatedFat 2 grams, Carbohydrate 2 grams, Fat 4 grams, Fiber 0 grams, Protein 24 grams, SaturatedFat 1 gram, Sodium 222 milligrams, Sugar 0 grams, TransFat 0 grams
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Mhamad Karaki
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Oluwaronbi Abiodun
[email protected]Yum!
Banshee XII
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Syed Rayyan
[email protected]I highly recommend this recipe! It's one of my favorites.
Mermaid Squad
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always impressive.
BD helpline85
[email protected]I love that this recipe can be made ahead of time. I usually marinate the pork overnight and then grill it the next day. It's so convenient and the pork always turns out perfect.
Jutt 303
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. It's a great dish to serve at parties or potlucks.
Bilal Ali
[email protected]I'm not usually a fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, I couldn't get enough of it.
Ankrah Ofori Attrams
[email protected]This is my new favorite pork recipe! It's so easy to make and the results are always amazing.
Malik Yaseen
[email protected]I made this for dinner last night and it was a huge success. The pork was grilled to perfection and the marinade gave it so much flavor.
Luna Oliva
[email protected]This dish was a hit at my party! Everyone loved the sweet and savory flavor of the pork.
Mashal Khan Mkk
[email protected]I used a different cut of pork than the one specified in the recipe, but it still came out great! I think this recipe is very versatile and can be adapted to your own preferences.
Ahmad Abdullahi
[email protected]I marinated the pork overnight and it was so tender and juicy. The grilled flavor was also on point.
Zanib Noor
[email protected]I followed the recipe exactly and the pork turned out amazing! My family loved it and even asked for seconds.
SM OALI ULLAH
[email protected]This grilled Chinese pork was absolutely delicious! The marinade was flavorful and the pork was cooked perfectly. I will definitely be making this again.