Here's what you need: tomato, sausage, egg, shredded cheese, olive oil, black pepper, fresh basil
Provided by Tasty
Categories Appetizers
Time 30m
Yield 1 tomato
Number Of Ingredients 7
Steps:
- Cut off the top of the tomato and remove the insides. Fill with cooked sausage, crack in an egg and added shredded cheese.
- Drizzle some olive oil over the top. Bake in oven at 425°F (218°C) for 15 - 20 minutes, depending on how well done you like your egg.
- Season with some pepper and garnish with basil.
- Enjoy!
Nutrition Facts : Calories 420 calories, Carbohydrate 5 grams, Fat 39 grams, Fiber 1 gram, Protein 12 grams, Sugar 3 grams
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Waqar ullah
[email protected]I'm not sure what I did wrong, but my stuffed tomatoes turned out really dry. Maybe I didn't use enough sauce?
Nazir Afridi afridi
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rana Rehman Rana Rehman
[email protected]Yum!
Sheikow Millie
[email protected]Meh.
Brian Rodriguez
[email protected]Overall, I thought this was a good recipe. The tomatoes were juicy and flavorful, and the filling was hearty and satisfying. I would definitely make this recipe again.
Waasac Ibraahim
[email protected]The tomatoes were a bit too watery for my liking, but the filling was delicious. I think I'll try making this recipe again with Roma tomatoes, which are less watery.
Pro Gardy
[email protected]These stuffed tomatoes were a bit bland for my taste. I think I would have liked them better if I had added more herbs and spices to the filling.
Xarel
[email protected]This is a great recipe for a light and healthy meal. The tomatoes are packed with flavor, and the filling is light and fluffy. I also appreciate that this recipe is relatively easy to make, which is a plus on busy weeknights.
Teresa Dehart
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tomatoes are juicy and flavorful, and the filling is perfectly seasoned. I like to add a little bit of extra cheese to the top before baking, which makes them even more gooe
Shenika Seagraves
[email protected]These stuffed tomatoes were a hit at my last dinner party! Everyone raved about how delicious and flavorful they were. I especially loved the combination of the sweet tomatoes, savory sausage, and creamy cheese. Will definitely be making these again