STUFFED TROUT
Fish is perfect for a busy cook like me, since it's so quick and easy to prepare. This recipe enhances trout's naturally pleasant taste.-Shirley Coleman, Monkton, Vermont
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first six ingredients. Stuff into trout. Place on a lightly greased baking sheet. Bake at 350° for 30-35 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 103 calories, Fat 4g fat (1g saturated fat), Cholesterol 33mg cholesterol, Sodium 180mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 12g protein.
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Theresa Lapin
[email protected]I'm allergic to trout. Do you have any other fish recipes?
Thembi Ndaba
[email protected]This recipe looks delicious! I can't wait to try it.
Eilaf
[email protected]I'm going to try this recipe with salmon next time.
Alfred Mcneill
[email protected]This recipe is a great way to use up leftover fish.
Md Jakariya
[email protected]The trout was a bit overcooked, but the stuffing was still delicious.
Obi Wisdom
[email protected]This recipe was a bit too bland for my taste. I think I'll add more herbs and spices next time.
Gianluca Fagnani
[email protected]I'm not a big fan of fish, but I loved this stuffed trout recipe. The trout was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
IsIs Haynes
[email protected]This stuffed trout recipe is a keeper! It's easy to make and the results are amazing. The trout is cooked to perfection and the stuffing is flavorful and moist. I highly recommend this recipe.
Ch Jamil
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The trout was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Rohom Ali
[email protected]This recipe was easy to follow and the results were delicious. The trout was flaky and moist, and the stuffing was flavorful and savory.
Md Junaid Ahmed
[email protected]I've made this stuffed trout recipe several times and it always turns out great. The trout is always cooked perfectly and the stuffing is always flavorful and moist.
Andrea Blue
[email protected]This stuffed trout recipe was a hit with my family! The fish was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.