STUFFED TURKEY BURGERS
Steps:
- Divide turkey into 4 equal sized rounds. Make 2 equal sized patties out of each round so you have 8 patties total. Sprinkle 4 of the patties with 2 tablespoons red peppers and cheese, and top with remaining patties, working the turkey around the edges to seal burgers closed. Season with salt and a few grinds of pepper. Grill or broil until cooked through, about 5 minutes per side.
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Ada Struggie
[email protected]Overall, these burgers were a hit! They were easy to make, flavorful, and a healthier alternative to traditional beef burgers.
Leona Clingings
[email protected]These burgers were a bit dry, but the flavor was good. I think I'll try adding some more moisture to the stuffing next time.
Lea Viljoen
[email protected]I love that these burgers are made with turkey, which makes them a healthier option. And the stuffing adds a delicious flavor.
Tammy Taylor
[email protected]These burgers were so easy to make and they turned out so juicy and flavorful! I will definitely be making them again.
Naveed Bhatti
[email protected]These burgers were amazing! I've never had turkey burgers before, but I will definitely be making them again.
Ateeq ur rahman
[email protected]I love the idea of these burgers, but I found them to be a bit too dry. I think next time I'll add some more moisture to the stuffing.
Siddiq Saleem
[email protected]These burgers were a bit bland for my taste. I think I should have used a more flavorful stuffing mix.
Mina Davibohara
[email protected]I'm not a big fan of turkey burgers, but these were actually really good! The stuffing added a lot of flavor and moisture.
Misty Matenga
[email protected]These burgers were delicious! I will definitely be making them again.
gerald genol
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Yeasin Jolfe Ali
[email protected]These burgers were a little dry for my taste. I think I should have added more moisture to the stuffing. But the flavor was good.
Gary Mugerwa
[email protected]I love these burgers! They're a great way to use up leftover stuffing. I usually make them with ground turkey, but I've also made them with ground chicken and they were just as good.
Md Talha
[email protected]These burgers were so easy to make and they turned out great! I used a pre-made stuffing mix and it worked perfectly. The burgers were cooked perfectly and the stuffing was moist and flavorful.
Vonda Williamson
[email protected]I made these burgers last night and they were delicious! I used ground turkey breast and added a little bit of bread crumbs and egg to help bind them together. I also used a variety of vegetables in the stuffing, including carrots, celery, and onions
Eric Rich
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the stuffing added a nice touch of moisture and flavor.