SUCCULENT BAKED PORK CHOPS
These pork chops are absolutely to die for! They turn out so juicy and tender and, so far, my husband has had me make these chops for tailgating parties, house parties, supper with the kids, dinner for us two...he can't get enough!
Provided by momscaasi
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h10m
Yield 4
Number Of Ingredients 5
Steps:
- Stir together the hoisin sauce, vinegar, brown sugar, and soy sauce in a medium bowl. Dip each pork chop into the mixture, and place in a shallow baking dish. Pour any remaining sauce over the top. Cover, and refrigerate for 30 to 60 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake the pork chops uncovered until the sauce has turned to a glaze and the meat is cooked through, 30 to 40 minutes.
Nutrition Facts : Calories 500.3 calories, Carbohydrate 85.9 g, Cholesterol 60 mg, Fat 5.9 g, Fiber 1.1 g, Protein 27.2 g, SaturatedFat 1.8 g, Sodium 2550.3 mg, Sugar 77.2 g
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Masum Shah
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
TwistedOX
[email protected]This recipe is a lifesaver! I'm always looking for new ways to cook pork chops and this one is a winner.
Mountain Dew
[email protected]I'm not sure what I did wrong, but my pork chops came out tough and dry. I followed the recipe exactly.
Rai Roshan
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is especially good.
MUHMMAD Jamshaid
[email protected]These pork chops were so easy to make and they turned out so delicious. I will definitely be making them again.
oji
[email protected]I would definitely make this recipe again. It's a great way to cook pork chops.
Natashia Carter
[email protected]Overall, I thought this recipe was pretty good. The pork chops were cooked well and the sauce was tasty.
TRVST IX
[email protected]The pork chops were a bit bland for my taste. I think I'll try adding some more spices next time.
Matfu Hope
[email protected]I followed the recipe exactly and the pork chops were dry and overcooked. I'm not sure what went wrong.
Hassan Khan
[email protected]This was my first time making pork chops and they turned out perfectly. The recipe was easy to follow and the pork chops were cooked evenly.
MD tuhin Hossen
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The meat was tender and flavorful, and the sauce was delicious.
Bilal khan Khan
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the sauce was amazing. I served it with mashed potatoes and green beans.
Addison mae
[email protected]I used a different type of pork chop than the recipe called for, but they still turned out great. The sauce was especially delicious.
samme ahsan
[email protected]These pork chops were incredibly juicy and flavorful. The recipe was easy to follow and didn't take too long to make. I will definitely be making this again!