SUCCULENT ROASTED PORK LOIN
We make pork loin quite often in our house and this recipe has quickly become a favorite. It's easy and delicious and one I'm sure you will enjoy as well!
Provided by Dine Dish
Categories One Dish Meal
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- Crush garlic with rosemary, salt and pepper, making a paste.
- Pierce the meat with a sharp knife in several places and press the garlic paste into the openings.
- Rub the meat with the remaining garlic mixture and olive oil.
- Place pork loin into oven for 2 hours, turning and basting with pan liquids.
- After 2 hours remove roast to a platter.
- Heat the wine in the pan and stir to loosen browned bits of food on the bottom.
- Serve with pan juices.
- Enjoy!
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khaing Ni Man Rk
[email protected]I love this recipe! The pork is always juicy and flavorful, and the roasted vegetables are a perfect complement. I highly recommend it.
Momoai _1
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's a great dish for a special occasion or a weeknight meal.
Yousef Mosazada
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, I couldn't get enough of it. I will definitely be making this again.
Rayhan Alii
[email protected]This is the best pork loin recipe I've ever tried. It's so easy to make and the results are always amazing. I highly recommend it.
Sk Antor
[email protected]I followed the recipe exactly and my pork came out perfectly cooked. It was juicy and flavorful. I will definitely be making this again.
MD. NIMUL ISLAM
[email protected]This recipe is a waste of time and ingredients. Don't bother.
Md shahnawaj sheikh sheikh
[email protected]I'm not sure what went wrong, but my pork came out tough and chewy.
Dafina Xhebiku
[email protected]This recipe is way too complicated. I gave up halfway through.
Chris “Beaker” Good
[email protected]I found the recipe to be a bit too bland. I added some extra herbs and spices to taste.
Grace Smith
[email protected]The pork was a bit dry, but the roasted vegetables were delicious.
BONGISWA Mavunge
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
ROHID Khan
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, I couldn't get enough of it.
Terran Jackson
[email protected]I made this dish for a dinner party and it was a hit! Everyone raved about how delicious the pork was.
Tajkiaakter Jeny
[email protected]I followed the recipe exactly and the pork came out perfectly cooked. It was juicy and flavorful.
Francis Muthama
[email protected]This is my new favorite pork loin recipe. It's so easy to make and the results are always amazing.
Zenix Rasooli
[email protected]My family loved this dish! The pork was so tender and flavorful, and the roasted vegetables were delicious. I will definitely be making this again.