SUFFERIN' SUCCOTASH (CROCK POT)
There will be no suffering involved when you bite into this creamy southern staple. This crock pot version contains cream of mushroom soup and grated cheddar cheese.
Provided by Crafty Lady 13
Categories Vegetable
Time 8h10m
Yield 4 cups
Number Of Ingredients 11
Steps:
- Combine first 10 ingredients in 3 1/2 quart crock pot. Cook on low for 8 to 10 hours or on high for 4 to 5 hours. Stir. Transfer to serving bowl.
- Sprinkle with cheese.
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MOHAMMED FAROOQ
[email protected]This recipe is a must-try for any fan of Southern comfort food. The succotash is so creamy and flavorful, you'll want to eat it every day.
Ackel Gairy
[email protected]This recipe is a great way to get your kids to eat their vegetables. The succotash is so flavorful and delicious, they won't even realize they're eating healthy.
sarah briant
[email protected]I love that this recipe is so versatile. You can easily add or remove ingredients to suit your own taste. I like to add a bit of diced jalapeño pepper for a little kick.
Dedicated Gamer
[email protected]This recipe is great for a quick and easy weeknight meal. The succotash is flavorful and delicious, and it's a great way to use up leftover vegetables.
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[email protected]I would not recommend this recipe. The instructions were unclear, and the succotash turned out a mess. I ended up throwing it out.
MHLENGI MAKHATHINI
[email protected]I found this recipe to be a bit too time-consuming. It took me a lot longer to make than I expected, and the end result wasn't worth the effort.
Rafikhan Lakhwera
[email protected]This recipe was just okay. The succotash was a bit too sweet for my taste, and the lima beans were a bit too mushy. I think I'll try a different recipe next time.
nijam 007
[email protected]This recipe was a bit of a disappointment. The succotash was bland and lacked flavor. I think I'll stick to my old fashioned recipe.
Ayaat Faheem
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The succotash was so flavorful and delicious, and it was so easy to make. I will definitely be making this again.
Mukanziga Christine
[email protected]This recipe is a keeper! The succotash was so delicious and flavorful, and it was so easy to make. I loved that I could just throw all the ingredients in my crock pot and let it do the work. I will definitely be making this again.
Yerithza Castro
[email protected]I'm always looking for new and exciting ways to use my crock pot, and this recipe definitely delivered. The succotash was so flavorful and comforting, and it was so easy to make. I'll definitely be making this again.
Princess Princess
[email protected]This succotash was a hit with my family! Even my picky kids loved it. The recipe was easy to follow and the dish turned out perfectly. I will definitely be making this again.
Rohim like video
[email protected]I love that this recipe is so versatile. I was able to easily adapt it to my own dietary needs by using turkey bacon and low-sodium chicken broth. The succotash was still just as flavorful and delicious.
Radhe Sham
[email protected]This recipe was a breeze to make and turned out absolutely delicious. The succotash was so flavorful and comforting, perfect for a cold winter night. I would highly recommend this recipe to anyone looking for an easy and tasty crock pot meal.
Muslim Kafela
[email protected]I was a bit skeptical about the combination of ingredients, but I'm so glad I gave this recipe a try. The succotash was surprisingly delicious! The lima beans and corn were tender and flavorful, and the bacon and onion added a nice savory touch. I'll
Uhozabe Gloria
[email protected]This recipe is a true winner! The succotash turned out so flavorful and comforting, with the perfect balance of sweetness from the corn and smokiness from the bacon. I'm definitely adding this to my regular rotation of crock pot meals.