SUGAR FREE BAKED OATMEAL
Make and share this Sugar Free Baked Oatmeal recipe from Food.com.
Provided by HeidiRenee
Categories Breakfast
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350*.
- Grease baking dish (dishes - I use 4 individual ramekins, but could also be 9x13 pan).
- Crack & whip eggs.
- Add applesauce, oil and splenda.
- Mix in milk, baking powder, vanilla & cinnamon.
- Add oats & raisins - stir well.
- Pour into pan(s).
- Bake for 35 minutes - until set.
- You can also enjoy with any other type of dried or fresh fruit mixed.
- Serve with cream and splenda - Enjoy!
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Sohail Iqbal 1122
1122@hotmail.com:star: :star: :star: :star: :star: 5 stars!
Chase Brain
c-b83@yahoo.comThis baked oatmeal is a lifesaver on busy mornings. I just pop it in the oven and it's ready when I am.
MD SABLUR RAHMAN
m@gmail.comI love the simple, wholesome ingredients in this recipe. It's a great way to enjoy oatmeal without all the added sugar and preservatives.
Yasir Raja
yasir50@aol.comThis baked oatmeal is a great way to start your day. It's filling and nutritious, and it keeps me feeling full all morning long.
Mohammed Shejin
mohammed-shejin90@yahoo.comI added some chopped walnuts and dried cranberries to this recipe and it was delicious. The nuts and cranberries added a nice crunch and sweetness.
Kaya Moyo
m-k48@gmail.comI made this baked oatmeal with almond milk and it turned out great. It's a great dairy-free option.
Temza Temza
t_temza@yahoo.comThis recipe is a great way to get your kids to eat oatmeal. My kids loved the sweet and cinnamony flavor.
Sheraz Ahmed Soomro
soomros@hotmail.comI made this baked oatmeal in a muffin tin and it turned out great. It's a perfect grab-and-go breakfast.
Zahoor Ahmed
zahoor@aol.comThis baked oatmeal is a great way to use up leftover oatmeal. I just added some eggs, milk, and spices and baked it.
SilXgames_123
silxgames_12395@hotmail.frThis recipe is a keeper! I will definitely be making it again and again.
Yasen Baloch
y_baloch@yahoo.comThis baked oatmeal is a great make-ahead breakfast. I made it on the weekend and reheated it during the week for a quick and easy breakfast.
David Armstrong
david.a@hotmail.frI love the versatility of this recipe. You can add any toppings you like, such as nuts, fruits, or spices.
King Spenzy
spenzy-king@hotmail.comThis baked oatmeal is so easy to make. I just threw all the ingredients in a bowl and baked it. It was ready in no time.
abir boulila
a_boulila41@gmail.comI made this recipe for a brunch party and it was a huge success. Everyone loved it and asked for the recipe.
owhe unique
uo@yahoo.comI love that this recipe is sugar-free. It's a great way to enjoy oatmeal without all the added sugar.
D Cane
d-c18@yahoo.comThis baked oatmeal is the perfect way to start your day. It's filling, nutritious, and absolutely delicious.
Muhabat Ali Rajar
amuhabat@gmail.comI'm not a big fan of oatmeal, but this recipe changed my mind. It's so flavorful and satisfying.
Christ Glorious Church
c.c@yahoo.comI made this recipe this morning and it was a hit! My family loved it and said it was the best oatmeal they've ever had.
Shavonne Loyd
loyd.s49@hotmail.co.ukThis sugar-free baked oatmeal is a delicious and healthy breakfast option. It's easy to make and can be customized with your favorite toppings.