SUGAR FREE STRAWBERRY PIE
I love love love this pie, a weight loss buddy of mine gave me this recipe several years ago when the old point system was in affect and the WHOLE pie was 6 points; I haven't figured the new points out but it fits the bill for a sow fat, low sugar low carb dessert that taste great.
Provided by susan simons
Categories Other Desserts
Number Of Ingredients 4
Steps:
- 1. In a medium saucepan, stir together water and pudding mix. Heat to a boil. Remove from heat and immediately add the jello. Stir until dissolved. Set the pan aside and let the mixture cool to room temperature.
- 2. Place strawberries in the bottom of a deep dish pie plate. Pour cooled pudding mixture over the strawberries. Refrigerate until chilled. Let set well before slicing.
- 3. Note: I have made this with rasberry jello or chocolate pudding or even with lemon jello, it's fun to experiment with the flavors of jello, fruit, and pudding but pudding MUST be cook and serve.
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Morgan Masika
[email protected]I can't wait to try this recipe! I love strawberries and I'm always looking for new ways to use them.
syeda amna zaheer
[email protected]This pie is absolutely delicious! The crust is flaky and buttery, and the filling is sweet and tart. I highly recommend it.
Mariesol Benavidez
[email protected]I've made this pie several times now and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Theresa Onwumah
[email protected]I'm not a baker, but I was able to make this pie with no problems. The instructions are very clear and easy to follow.
Arlis Austin
[email protected]This is my new go-to recipe for strawberry pie! It's so easy to make and it always turns out perfect.
Babatunde funke
[email protected]The pie was a little too sweet for my taste, but I think that's because I used a different brand of sugar substitute. I'll try it again with a different brand next time.
Solar Eclipse
[email protected]I made this pie for my diabetic mother and she loved it! It's a great way to enjoy a sweet treat without all the sugar.
Sohel Reja Biplob
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a beautiful and delicious dessert.
Hurair khan
[email protected]I followed the recipe exactly and the pie turned out great! The only thing I would change is to add a little more lemon juice to the filling.
bondumohol dances group
[email protected]This is the best sugar-free strawberry pie I've ever had! I'll definitely be making it again.
sankar Sharki
[email protected]I'm not a big fan of strawberries, but I really enjoyed this pie. The filling was perfectly balanced and not too sweet.
Ahsan Zafar
[email protected]The crust was a bit too crumbly for my taste, but the filling was delicious.
Debbie Terry
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it, even the people who don't usually like sugar-free desserts.
Fayaz Gujrat
[email protected]This sugar-free strawberry pie is a delightful treat! The crust is flaky and buttery, and the filling is sweet and tart. It's the perfect dessert for any occasion.