SWEDISH TURKEY MEATBALLS
THIS IS A DELICIOUS RECIPE THAT MY WHOLE FAMILY DEVOURS
Provided by Lora DiGs
Categories Turkey
Time 40m
Number Of Ingredients 15
Steps:
- 1. PREHEAT OVEN TO 375 IN A LARGE BOWL COMBINE FIRST 7 INGREDIENTS THEN ROLL INTO 1" MEATBALLS. PLACE ON BAKN PAN N BAKE FOR 5 MINUTES TURN N BAKE FOR 5 MORE(if meatballs r STICKN drizzle a TBLSPN of olive oil)...REMOVE FROM OVEN
- 2. WHILE MEATBALLS R BAKN. IN A LARGE PAN HEAT UP 2 TBLSPNS OF BUTTER N ADD MUSHROOMS N LET BROWN A BIT...THEN ADD FLOUR N COOK FOR 2 MINUTES (U MAY NEED TO ADD ADDTNL TBLSPN OF BUTTER)
- 3. STIR IN CONSUMME, HALF N HALF, WORCESTERSHIRE SAUCE N SOUR CREAM.....COOK FOR 5 MINUTES OVER MED HEAT WHILE STIRRING OCCASIONALY.
- 4. ADD FROZEN PEAS N COOKD MEATBALLS. STIR TO COAT MEATBALLS N SIMMER FOR 10 MINUTES. SEASON WITH S n P TO TASTE
- 5. SERVE ON EGG NOODLES N ENJOY :)
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Teddrianah Smith
[email protected]I've never had Swedish meatballs before, but these were amazing! I will definitely be making them again.
Sakina Anjar
[email protected]These meatballs were a bit bland for my taste. I added some additional spices and they were much better.
Brendon Charama
[email protected]These meatballs were amazing! I will definitely be making them again.
Andrew Ruch
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste amazing.
Roze Bbe
[email protected]These were so good, I ate them all myself!
Somila Animation
[email protected]These meatballs were a bit too salty for my taste. I would reduce the amount of salt next time.
Shihab Chowdury Salik
[email protected]These meatballs were very easy to make and they taste delicious. I will definitely be making them again.
jacob clark
[email protected]These were so good! I've made them twice already and they're a hit with my family.
Atif Ullah
[email protected]I was really excited to try these meatballs, but I was disappointed. They were bland and dry.
Rich A.japorn
[email protected]These were awesome. My meatball-averse husband even loved them!
Saiful Hoque
[email protected]These meatballs were a bit dry for my taste. I think I would add some more milk or broth next time.
Romeo Uzokwe
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them!
jose chaves
[email protected]These meatballs were easy to make and very flavorful. I served them with mashed potatoes and gravy and they were a hit with my family.
Bernard Jothan
[email protected]I've never had Swedish meatballs before, but these were amazing! I will definitely be making them again.
Parker Bruck
[email protected]These meatballs were a bit bland for my taste. I added some additional spices and they were much better.
md. Shanto
[email protected]I've made these meatballs several times and they're always a hit. They're so easy to make and they taste amazing. I love that I can make them ahead of time and just reheat them when I'm ready to serve.
deborah richards
[email protected]These meatballs were absolutely delicious! I made them for my family and they raved about them. The sauce was perfect and the meatballs were so tender and flavorful.