If you don't have much luck with rolled sugar cookies, give these a try. Oil and confectioners' sugar give them a unique crispness.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 7 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream the shortening, oil and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda, cream of tartar and salt; gradually add to the creamed mixture. Cover and refrigerate for 1 hour or until easy to handle. , Roll into 1-in. balls; dip tops in sugar or colored sugar. Place sugar side up 2 in. apart on ungreased baking sheets. Bake at 350° for 12-14 minutes or until edges begin to brown. Remove to wire racks to cool.
Nutrition Facts :
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Mokoddus Mia
[email protected]These sugar gems are the perfect way to add a touch of elegance to your next dessert.
Jamal Udin
[email protected]These sugar gems are a fun and easy way to add a little something special to your next party or gathering.
Ashik Chowdhury
[email protected]I've made these sugar gems several times now and they always turn out perfectly. They're a great way to add a little sparkle to your desserts.
Kaylee Solano
[email protected]These sugar gems are the perfect way to add a touch of sweetness to your favorite desserts.
inzimama Ali
[email protected]I'm not a big fan of sugar gems, but I thought this recipe was pretty good.
Sissy Paulino
[email protected]These sugar gems are a lot of work, but they're worth it. They're so beautiful and delicious.
Feroz Ahmed
[email protected]I had a little trouble getting the sugar syrup to the right consistency, but once I did, the sugar gems turned out great.
Shahzad Nazir Minhas
[email protected]These sugar gems are a little too sweet for my taste, but they're still pretty good.
rabiul mollik
[email protected]I've never made sugar gems before, but this recipe was so easy to follow. I'm definitely going to make them again.
Bishal Roy
[email protected]These sugar gems are a great way to use up leftover sugar syrup.
Nuruddin Molla
[email protected]I love making these sugar gems with my kids. It's a fun and easy way to get them involved in the kitchen.
Rebecca Patro Mcgrenera
[email protected]These sugar gems are the perfect addition to any party or gathering. They're colorful, festive, and delicious.
Elyada Sifa
[email protected]I've made these sugar gems several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my friends and family.
zain ameen
[email protected]These sugar gems are a delightful treat that are sure to impress your guests. I love the way the sugar crystals form on the outside of the gems, giving them a unique and sparkly appearance. The flavor is also amazing - a perfect balance of sweet and