Steps:
- Heat oven to 250. Arrange pecans on a cookie sheet and toast, stirring occassionally, until fragrant, about 10 minutes. Meanwhile, in a large bowl, whisk the egg white and 1 tsp water until frothy. Stir in pecans and sprinkle with the sugar, curry powder and salt. Mix well. Lightly coat the cookie sheet with Pam. Spreead the pecans in a single layer on the sheet. Bake 1 hour, or until pecans are dry, stirring once or twice.
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Paula Alvarado
alvaradopaula34@gmail.comI'm not a big fan of pecans, but these sugared curried pecans are really good. I'll definitely be making them again.
Viema Kaitani
viemak81@hotmail.comThese pecans are a great addition to salads, yogurt, and oatmeal. They add a nice crunch and sweetness.
Derald Huckfeldt
d.h68@gmail.comI was looking for a new recipe for sugared pecans and this one didn't disappoint. They're so easy to make and they taste amazing.
Anita Mahipaul592
m-a32@yahoo.comThese pecans are the perfect snack. They're crunchy, sweet, and savory. I can't get enough of them.
Input1080
input108048@gmail.comI love how easy these pecans are to make. I just threw them in the oven and forgot about them. When I took them out, they were perfect.
Diana Smith
smith_diana56@yahoo.comI followed the recipe exactly and my pecans turned out perfectly. They're so crispy and flavorful. I can't stop eating them!
Teddy Crystal
t.crystal@aol.comThese pecans are a bit too spicy for my taste, but they're still good. I think I'll try making them with less curry powder next time.
Ochola Stephen
stephenochola@yahoo.comI'm not a big fan of pecans, but these sugared curried pecans are really good. I'll definitely be making them again.
ANKIT MAINALI
ankit-mainali@gmail.comThese pecans are a great addition to salads, yogurt, and oatmeal. They add a nice crunch and sweetness.
Zaib Awan
zaibawan51@aol.comI was looking for a new recipe for sugared pecans and this one didn't disappoint. They're so easy to make and they taste amazing.
Manas Khan
k.manas74@yahoo.comThese pecans are the perfect snack. They're crunchy, sweet, and savory. I can't get enough of them.
Rs Rony
r_rs@yahoo.comI love how easy these pecans are to make. I just threw them in the oven and forgot about them. When I took them out, they were perfect.
Alex Mess
alex_mess58@yahoo.comI followed the recipe exactly and my pecans turned out perfectly. They're so crispy and flavorful. I can't stop eating them!
BlueDarkzz
bluedarkzz@gmail.comThese pecans are a bit too sweet for my taste, but they're still good. I think I'll try making them with less sugar next time.
Ray Torres
rayt@hotmail.comI wasn't sure what to expect with these pecans, but I was pleasantly surprised. They're a great snack and they're also a great addition to salads and other dishes.
Arsalan Butt
butta39@gmail.comThese pecans are so easy to make and they're so delicious. I love them on salads, yogurt, and oatmeal.
Rifat ff
f.r@yahoo.comI love the combination of sweet and savory in these pecans. The curry powder gives them a nice kick. I'll be making these again for sure.
Qasim Rizwan
qr@yahoo.comThese sugared curried pecans were a hit at my holiday party! They're so easy to make and they taste amazing. I'll definitely be making them again.