SUMMER CHICKEN SAUTé WITH TOMATO-BASIL SAUCE
Steps:
- Heat olive oil in heavy medium skillet over medium-high heat. Sprinkle chicken breast halves with salt and pepper. Add chicken to skillet and cook until golden and cooked through, about 5 minutes per side. Transfer to plate. Add chopped shallot to same skillet; sauté 30 seconds. Stir in tomatoes, white wine, capers, and caper brine. Boil until tomatoes release juices, about 4 minutes. Stir in chopped basil. Season sauce with salt and pepper. Return chicken to skillet. Cook until warmed through, spooning sauce over chicken, about 1 minute. Transfer chicken with sauce to 2 plates.
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Farouk Umar
[email protected]Meh.
Freefire gaming bangla Mafi
[email protected]This dish was a bit too tangy for my taste. I think I would have preferred a sweeter sauce. I also found that the chicken was a bit dry. Overall, it was an okay meal, but I wouldn't make it again.
edith jombo
[email protected]This was a delicious and easy recipe! I used boneless, skinless chicken breasts and they cooked in no time. The sauce was also very easy to make and flavorful. I served it over rice and it was a perfect meal. I will definitely be making this again!
Jani Raja
[email protected]This dish was a bit bland for my taste. I added some extra garlic and Italian seasoning to the sauce, and it helped a lot. I also served it over pasta instead of rice, and that made a big difference.
Ayaz RaJpóÒt
[email protected]This was a great weeknight meal! It was easy to make and the ingredients were easy to find. The chicken was tender and flavorful, and the sauce was delicious. I served it over rice and it was a perfect meal.
Juleinne Robinson
[email protected]I absolutely loved this dish! The chicken was cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family. Will definitely be making this again!
Isatu Feika
[email protected]This was a great recipe! The chicken was juicy and tender, and the sauce was flavorful and tangy. I served it over mashed potatoes and it was a perfect comfort meal.
Trish Saidi
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked in no time. The sauce was also very easy to make and flavorful. I served it over rice and it was a perfect meal. Will definitely be making thi
Joan Nabulyo
[email protected]This chicken saut was a delightful summer meal! The tomato basil sauce was bursting with flavor and the chicken was cooked perfectly. I served it over angel hair pasta and it was a hit with my family. Will definitely be making this again!