SUMMER FRUIT SOUP
I've served this delightful fruit soup medley for 37 years, and it has never failed to elicit raves from those eating it. -Gladys De Boer, Castleford, Idaho.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the sugar, tapioca and 1-1/2 cups water. Cook over medium heat for 5-6 minutes or until thickened and clear. , Remove from the heat; stir in orange juice concentrate and remaining water until the concentrate is thawed. Stir in the strawberries, peaches and oranges. Cover and refrigerate for 2 hours. , Just before serving, stir in bananas. Top each serving with a scoop of sherbet if desired.
Nutrition Facts : Calories 259 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 66g carbohydrate (53g sugars, Fiber 3g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #breakfast #soups-stews #fruit #easy #european #beginner-cook #summer #seasonal #melons #brunch #3-steps-or-less #4-hours-or-less
You'll also love
Thusitha Thusitha
[email protected]This soup is so easy to make, and it's so delicious. I highly recommend it to anyone who loves fruit soup.
Makayla Harris
[email protected]I'm not usually a fan of fruit soups, but this one is a game-changer. It's so light and refreshing, and the fruit flavors really shine through.
Jogonnath Mondal
[email protected]This soup is a great way to use up leftover fruit. I had some strawberries, blueberries, and raspberries that were about to go bad, and this soup was the perfect way to use them up.
Thomas Mcphee
[email protected]I was a little skeptical about this soup at first, but I'm so glad I tried it. It's so refreshing and flavorful, and it's the perfect way to cool down on a hot summer day.
shawon hoshan
[email protected]This soup is so easy to make, and it's so delicious. I highly recommend it to anyone who loves fruit soup.
Kisitu Dan
[email protected]I've made this soup several times now, and it's always a hit. My friends and family love it, and it's always the first thing to go at potlucks.
Carter Boyd
[email protected]This soup is a great way to get your kids to eat their fruit. My kids love the sweet and tangy flavor, and they don't even realize they're eating healthy.
Martha Uzoma
[email protected]I'm definitely going to be making this soup again and again this summer. It's the perfect way to cool down on a hot day.
Uzzal Modak
[email protected]This soup is so versatile. You can add different fruits, yogurt, or even spices to create your own unique flavor combinations.
Caoimhe Hearty
[email protected]I love the addition of mint to this soup. It really brightens up the flavors and makes it even more refreshing.
Malik Punjabi997
[email protected]This soup is a great way to use up leftover fruit. I had some strawberries, blueberries, and raspberries that were about to go bad, and this soup was the perfect way to use them up.
Raihan Kazi
[email protected]I'm not usually a fan of fruit soups, but this one is a game-changer. It's so light and refreshing, and the fruit flavors really shine through.
Savage Derrick
[email protected]This soup is so refreshing and flavorful. The sweetness of the fruit pairs perfectly with the tartness of the yogurt and the mint adds a nice pop of freshness.
Johnita Wright
[email protected]I love how easy this soup is to make. I just threw all the ingredients in my blender and voila, I had a delicious and nutritious soup in minutes.
Babu Mondol
[email protected]This summer fruit soup is an absolute delight! The combination of fresh fruits, yogurt, and mint creates a refreshing and flavorful soup that is perfect for a hot summer day.