SUMMER ITALIAN CREAM SODA
Delicious non-alcoholic drink. Use Vanilla, Cherry, Orange, Raspberry, Almond, Hazelnut, Caramel or any other flavor of syrup. This recipe is a little lighter than other Italian soda recipes. For ZWT7. From caressrecipes.
Provided by Random Rachel
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Use a tall glass with straight sides. Put in the ice first, then slowly add the soda, then the syrup and then the creme. Stir with a long spoon stir until smooth. Enjoy!
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Jeffrey Leeds
[email protected]This Italian cream soda was a bit too fizzy for my taste, but it was still a good drink.
Alex Waata
[email protected]I'm not a big fan of cream soda, but this Italian cream soda was surprisingly good. It was light and refreshing, and the flavors were well-balanced.
Abella Danger
[email protected]This was a fun and easy recipe to make with my kids. They loved helping me create different flavors of Italian cream soda.
Ast Khan
[email protected]I had some trouble finding all of the ingredients for this recipe, but it was worth the effort. The Italian cream soda turned out great!
Jozek Mazur
[email protected]This Italian cream soda was a bit too sweet for my taste, but it was still good.
Victor44 Frank
[email protected]I was a bit skeptical about making my own Italian cream soda, but I'm so glad I did. It was so much better than the store-bought kind.
harpreet marok
[email protected]I love how versatile this recipe is. I was able to use different flavors of sparkling water and syrups to create a variety of different drinks.
Ronnie Combs
[email protected]This was the perfect drink for a hot summer day. It was light and bubbly, with just the right amount of sweetness.
Leeandra Sirjue
[email protected]I've never made Italian cream soda before, but this recipe was so easy to follow. It turned out great, and my kids loved it.
Torbaba Torbaba
[email protected]This Italian cream soda was a hit at my summer party! It was so refreshing and flavorful, and everyone loved it. I will definitely be making this again.