SUMMER MANGO SALSA CANNING RECIPE
This is a great way to store up those summer veggies that are coming in at the same time. I serve this over grilled fish, chicken, or pork. It is even great with plain tortilla chips! In a pinch pour over sliced avacado for a salad. I make big batches of this recipe so we have plenty all year long and don't run out. It is a very versatile recipe that can be used in many ways.
Provided by rnmichiko1
Categories Mango
Time 1h20m
Yield 6-7 pint jars, 6-7 serving(s)
Number Of Ingredients 12
Steps:
- Peel, seed, and chop all fruits and veggies. Place in large bowl and mix together. Add zest and juice of limes. heat vinegar and add coriander, mustard, bay, salt and sugar. Do not boil. Turn off heat and cover pan to let spices steep a few minutes for flavors to meld. Strain vinegar into fruits and veggies mix, discarding the spices. Mix well and pack into sterilized pint jars. Process in hot water bath for 35 minutes. beautiful in the jars and delicious! NOTE: may add fresh or canned tidbits of pineapple to recipe for a sweeter flavor, or omit brown sugar when adding pineapple. Can also substitute fresh cilantro in the veggies mix for the coriander seed in the vinegar mix.
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Raheel Hassan
[email protected]This salsa is a great summer staple. It's light, refreshing, and perfect for any occasion.
Yvonne Desmond
[email protected]I made this salsa for a potluck and it was a huge hit. Everyone loved the fresh, bright flavors.
Akhi Taher
[email protected]This salsa is delicious! The mangoes are sweet and juicy, the jalapeños add a nice kick, and the lime juice brightens up the flavors.
Zubeda Eshery
[email protected]I love this salsa! It's so easy to make and it's always a hit with my family and friends.
Crush Man
[email protected]I've tried a lot of mango salsa recipes, but this one is by far the best. It's the perfect combination of sweet, spicy, and tangy.
Rubejean Tomas
[email protected]This salsa is a great way to add some fresh flavor to your meals. I love it on tacos, burritos, and even just as a dip with chips.
ali ajgar
[email protected]I made this salsa for a party and it was a huge success. Everyone loved it! I'll definitely be making it again.
Bright Okonkwo
[email protected]I'm not usually a fan of mango salsa, but this recipe changed my mind. It's so fresh and flavorful, and the sweetness of the mangoes is perfectly balanced by the spice of the jalapeños.
John solomon
[email protected]This salsa is so easy to make, and it's so delicious! I love the combination of the sweet mangoes, the spicy jalapeños, and the tangy lime juice.
Bharat Singh saud
[email protected]I've been making this salsa for years and it's always a crowd-pleaser. It's the perfect balance of sweet and spicy.
Isaac Cordova
[email protected]I made this salsa last summer and it was a hit at my barbecue. Everyone loved the sweet and tangy flavor.
muhammad zulqarnain
[email protected]This mango salsa is a great way to use up summer mangoes. It's easy to make and can be used as a topping for tacos, fish, or chicken, or as a dip for chips.