Looking for a recipe to use radishes from my garden, I came across this salad at a local restaurant. It's so good, I had to share.
Provided by lisascooking
Categories Salad Vegetable Salad Recipes
Time 1h25m
Yield 6
Number Of Ingredients 9
Steps:
- Toss radishes with salt; let stand for about 10 minutes. Drain any liquid and transfer radishes to a large bowl. Add red onion and cucumber slices.
- Whisk olive oil, vinegar, sugar, garlic, and dill in a small bowl until well mixed; pour over vegetables and toss to combine. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 188.1 calories, Carbohydrate 4.6 g, Fat 18.8 g, Fiber 1.1 g, Protein 0.7 g, SaturatedFat 2.6 g, Sodium 210.9 mg, Sugar 2.3 g
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Kasiita Daniel
[email protected]This is a great recipe for a quick and easy summer salad.
spgtb 2014
[email protected]I made this salad for a party and it was a huge success. Everyone loved the unique flavor combination.
Hamidu Sibye
[email protected]This salad is so refreshing and flavorful. I love the combination of the radishes, cucumbers, and carrots.
Natush Ahmed
[email protected]I've been making this salad for years and it's always a favorite. It's a great way to use up summer radishes and it's also very healthy.
Fabiha Azeem
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the crunchy radishes and the sweet dressing.
therealtournament
[email protected]I made this salad for a picnic and it was a big hit. It's a great salad to make ahead of time and it travels well.
Bernice Dampare
[email protected]This is a simple but delicious salad. I love the combination of the peppery radishes and the sweet carrots.
Khanzada Moiz
[email protected]I'm not a big fan of radishes, but I really enjoyed this salad. The dressing is so good that it takes away the bitterness of the radishes.
Kenneth Seeker
[email protected]This salad is a great way to use up leftover radishes. I added some chopped hard-boiled eggs and crumbled bacon to make it a more substantial meal.
Khantushig Gankhuyag
[email protected]I followed the recipe exactly and the salad turned out great! The dressing is perfectly balanced and the vegetables are crisp and flavorful.
Danial Rafaqat
[email protected]This salad is a refreshing and healthy way to start your day. I love the spicy kick from the radishes and the sweetness from the carrots.
Zainab Adam
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your daily dose of vegetables and it's also very affordable.
Caleb Kronemeyer
[email protected]This salad is so easy to make and it's a great way to use up summer radishes. I love the addition of the mint and cilantro, which gives the salad a fresh and herbaceous flavor.
derek mingle
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the vibrant colors.
Luke
[email protected]This salad is a refreshing and crunchy addition to any summer meal. The radishes add a peppery bite, while the cucumbers and carrots provide a cool and crisp contrast. The dressing is light and tangy, with a hint of sweetness from the honey.