This is a great, simple summer fish recipe for people who have never grilled fish before!
Provided by Lindz
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 1h8m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat grill for medium-low heat.
- Lie the salmon in the bottom of a baking dish. Whisk together the lemon juice, wine, mint, dill, parsley, garlic, and red pepper flakes in a bowl. Slowly drizzle in the olive oil while whisking vigorously. Pour the mixture over the salmon. Marinate the salmon in the refrigerator for no more than 30 minutes.
- Thread the salmon onto metal or soaked wooden skewers lengthwise. Cook on preheated grill until opaque in the center, about 4 minutes per side. Serve immediately.
Nutrition Facts : Calories 561.2 calories, Carbohydrate 7.8 g, Cholesterol 82.7 mg, Fat 43.4 g, Fiber 0.6 g, Protein 30 g, SaturatedFat 7 g, Sodium 87.4 mg, Sugar 1.4 g
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Maureen Eagleton
[email protected]I've tried this recipe several times and it's always a success. The salmon is cooked perfectly and the marinade is delicious.
Sunil A
[email protected]These skewers were a little too oily for my taste.
Tanweer Ullah
[email protected]I love the flavor of the lemon and herbs in these skewers. They're perfect for a summer cookout.
Hezron Platinumz
[email protected]These skewers are a great way to cook salmon. They're simple to make and they're always delicious.
Saad Murtaza
[email protected]The marinade is a little too salty for my taste.
Erica Richards
[email protected]I've made these skewers several times and they're always a hit. They're easy to make and they taste amazing.
Maria Salgado
[email protected]These skewers are perfect for a healthy and flavorful meal. I love that they're grilled, so they're not too heavy.
Udochukwu Josh
[email protected]I substituted olive oil for the vegetable oil and it turned out great!
Glenda Rosado
[email protected]The salmon was a little dry, but the marinade was delicious.
Yango Rose
[email protected]These skewers are so easy to make and they're always a crowd-pleaser. I love that I can prep them ahead of time and then just grill them when I'm ready to eat.
umu Abshir
[email protected]I love the freshness of this dish. The combination of salmon, lemon, and herbs is perfect for a summer meal.
Inam Ali Bozdar
[email protected]These salmon skewers were a hit at my last barbecue! The marinade was flavorful and the salmon cooked perfectly. I will definitely be making these again.