SUMMER SALMON SKEWERS

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Summer Salmon Skewers image

This is a great, simple summer fish recipe for people who have never grilled fish before!

Provided by Lindz

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Salmon Fillet Recipes

Time 1h8m

Yield 2

Number Of Ingredients 9

2 (6 ounce) skinless salmon fillets, about 1-inch thick, cut into 2-inch strips
⅓ cup lemon juice
¼ cup white wine
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh dill
2 tablespoons chopped fresh parsley
2 tablespoons minced garlic
1 pinch crushed red pepper flakes
¼ cup olive oil

Steps:

  • Preheat grill for medium-low heat.
  • Lie the salmon in the bottom of a baking dish. Whisk together the lemon juice, wine, mint, dill, parsley, garlic, and red pepper flakes in a bowl. Slowly drizzle in the olive oil while whisking vigorously. Pour the mixture over the salmon. Marinate the salmon in the refrigerator for no more than 30 minutes.
  • Thread the salmon onto metal or soaked wooden skewers lengthwise. Cook on preheated grill until opaque in the center, about 4 minutes per side. Serve immediately.

Nutrition Facts : Calories 561.2 calories, Carbohydrate 7.8 g, Cholesterol 82.7 mg, Fat 43.4 g, Fiber 0.6 g, Protein 30 g, SaturatedFat 7 g, Sodium 87.4 mg, Sugar 1.4 g

Maureen Eagleton
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I've tried this recipe several times and it's always a success. The salmon is cooked perfectly and the marinade is delicious.


Sunil A
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These skewers were a little too oily for my taste.


Tanweer Ullah
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I love the flavor of the lemon and herbs in these skewers. They're perfect for a summer cookout.


Hezron Platinumz
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These skewers are a great way to cook salmon. They're simple to make and they're always delicious.


Saad Murtaza
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The marinade is a little too salty for my taste.


Erica Richards
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I've made these skewers several times and they're always a hit. They're easy to make and they taste amazing.


Maria Salgado
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These skewers are perfect for a healthy and flavorful meal. I love that they're grilled, so they're not too heavy.


Udochukwu Josh
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I substituted olive oil for the vegetable oil and it turned out great!


Glenda Rosado
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The salmon was a little dry, but the marinade was delicious.


Yango Rose
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These skewers are so easy to make and they're always a crowd-pleaser. I love that I can prep them ahead of time and then just grill them when I'm ready to eat.


umu Abshir
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I love the freshness of this dish. The combination of salmon, lemon, and herbs is perfect for a summer meal.


Inam Ali Bozdar
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These salmon skewers were a hit at my last barbecue! The marinade was flavorful and the salmon cooked perfectly. I will definitely be making these again.