SUMMER SQUASH CROCK

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Summer Squash Crock image

Great dish to use those fresh summer veggies from the garden. Full of flavor. I usually line the crockpot with those special liners made by Reynolds for quick and easy cleanup.

Provided by Gadgetsmidnight

Categories     Vegetable

Time 8h15m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb bulk Italian sausage
1 cup chopped fresh or frozen onion
3 teaspoons jarred minced garlic
1 tablespoon olive oil
3 cups chopped zucchini
2 cups chopped yellow squash
3/4 cup chicken broth
1 (15 ounce) can petite diced tomatoes, undrained
4 teaspoons cumin
1/4 teaspoon ground red pepper

Steps:

  • In skillet, cook the sausage crumbling it into small pieces. Drain grease and place in Crockpot.
  • Add onions and garlic on top of meat.
  • In same skillet add olive oil. Heat over medium heat. Add chopped squashes and saute for about 2 minutes. Place this layer next in the crock.
  • In same skillet add broth and bring to a boil. Make sure to get up any bits of meat and veggies from bottom of skillet. Boil for one minute. Pour over squashes.
  • Finally in the skillet add the can of tomatoes, cumin and red pepper. Bring to just a boil. Pour over every thing else in crockpot.
  • Cover and cook in crockpot on low for 8 hours.

Jeffrey Ewing
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This casserole is a great way to use up all the fresh vegetables from my garden. I love that it's so easy to make and it's always a hit with my family.


Majnu Alam
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I'm not a big fan of cheese, but I still enjoyed this casserole. The squash and corn are so flavorful that you don't really need the cheese.


Patrick BYIRINGIRO
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This casserole is a great way to get your daily dose of vegetables. It's packed with squash, corn, and zucchini.


Malik Zahid
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.


Saoirse Shakya
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This casserole is a great way to use up leftover summer squash. I always have a few extra squash after I've made zucchini bread, and this casserole is the perfect way to use them up.


Geoff Bettlach
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I made this casserole for a picnic and it was a huge success. It's easy to transport and it's always a crowd-pleaser.


secert lover
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This casserole is the perfect comfort food. It's warm, cheesy, and filling. I love serving it on a cold night.


given mulonga
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I'm always looking for new ways to cook summer squash, and this casserole is definitely a keeper. It's so easy to make and it's always a hit with my family.


Seplu Seplu
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This casserole is a great way to get your kids to eat their vegetables. My kids loved the cheesy topping and the sweet squash.


Raja Sohail Khan jatoi
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I'm not a big fan of squash, but this casserole changed my mind. It's so flavorful and cheesy, I couldn't get enough of it.


Ravi Pawar
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This is my new favorite summer squash recipe! It's so easy to make and it's always a crowd-pleaser.


Jaheme 1452
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I made this casserole for a potluck and it was a huge hit! Everyone loved the creamy sauce and the tender squash.


Henry Hernandez
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This summer squash casserole is a delicious and easy way to use up all the fresh squash from my garden. I love the addition of the corn and zucchini, and the cheesy topping is the perfect finishing touch.


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