SUNDAE CREPES

Sundae Crepes image

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Steps:

1. Roll a scoop of any flavor of ice cream in a crepe and top with sundae sauce. Or for ice cream cups, brush unbrowned side of each crepe with melted butter place snugly over bottom of muffin or custard cups (buttered side up) and bake 375 F degree oven until crisp, about 10 minutes. 2. Cool and fill with ice cream, pudding, gelatin dessert or fruit.

Mandela Abdias

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These crepes were amazing! I will definitely be making them again.

Ahmaz Rumel

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I'm not a huge fan of crepes, but these were actually really good. The ice cream and fruit made them the perfect dessert.

Amna Shabhir

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These crepes were a bit more time-consuming to make than I expected, but they were definitely worth it. They were so delicious and everyone loved them.

Jeriah Mensah

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I was pleasantly surprised by how easy these crepes were to make. They turned out perfectly and were absolutely delicious.

Ramesh Upadhyaya

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These crepes were so good! I loved the combination of the ice cream and fruit. I will definitely be making them again.

Elad Florence

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I made these crepes for a brunch party and they were a huge hit! Everyone raved about how delicious they were.

Hamza Fayaz

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These crepes were the perfect way to use up some leftover fruit I had. They were delicious and everyone loved them.

James Baxkey

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I was a bit hesitant to try this recipe because I'm not a very experienced cook, but it was actually really easy to follow and the crepes turned out great!