My husband begs for this in the fall and winter. The whole family loves the smell of this cooking while watching Sunday Football games :) Versatile as far as the veggies go...Leave the potatoes out and make some mashed potatoes on the side...great with the rich brown gravy!
Provided by Karen..
Categories Lunch/Snacks
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350*.
- Place roast in large roasting pan or baking dish.
- Arrange vegetables around roast.
- Sprinkle meat and vegetables generously with basil, dried garlic, garlic powder, salt and pepper.
- Place in oven and allow to cook for about 15 minutes.
- Add water to pan about 1/2 inch to an inch up.
- About every 20 minutes or when water is diminishing and turning darker, add a little more water so it doesn't steam away completely.
- You can pour this over the roast if if is getting too dry on top.
- Allow to cook 20-30 minutes per pound or until your desired doneness and when veggies are tender.
- Remove roast to carving platter and remove veggies with a slotted spoon to their own serving dish.
- To make gravy, either prepare gravy mix as directed on package but use liquid from pan as substition for all of some of the water indicated.
- OR, in a sauce pan, whisk together 1/4 cup of pan drippings and 1/4 cup flour until smooth.
- Heat over low heat until mixture starts to bubble.
- Add 2 cups of water or a combination of water/dripping adding to 2 cups very slowly to flour mixture.
- Simmer 5 minutes, remove from heat and add 1 tsp.
- (or more) of Gravy Master.
- Stir in some salt and pepper to taste and serve with sliced beef.
- Slice beef after it has sat for about 15 minutes to retain juices.
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Tomiwa Elusoji
[email protected]This recipe is a game-day staple in our house. The beef is always tender and juicy, and the gravy is packed with flavor. We love serving it with mashed potatoes and green beans.
Brand New LTD
[email protected]I'm always looking for new roast beef recipes and this one is definitely a keeper. The beef was cooked perfectly and the gravy was amazing.
Bechu Sah
[email protected]This roast beef dinner is the perfect comfort food. It's hearty, flavorful, and always hits the spot.
Megersa Alene
[email protected]I love that this recipe is so customizable. I can add different vegetables, herbs, and spices to create my own unique dish.
Sk YEASIN Kabir 99
[email protected]This recipe is a great way to save money on game day. I can make a big batch of roast beef for less than the cost of buying it at the store.
Ej Pittman Jr
[email protected]I love the simplicity of this recipe. There are only a few ingredients and it's really easy to make. The beef is always tender and juicy.
Keone Mosonye
[email protected]I'm a beginner cook and this recipe was easy to follow. The beef turned out great and the gravy was delicious. I'll definitely be making this again.
Sadip Tamang
[email protected]This recipe is perfect for a special occasion dinner. I made it for my husband's birthday and he loved it. The beef was cooked to perfection and the gravy was rich and flavorful.
Annabell
[email protected]I'm not a big fan of roast beef, but I love this recipe. The beef is so tender and flavorful, and the gravy is amazing. I always go back for seconds.
Jake Falzon
[email protected]This roast beef dinner is a great way to use up leftover beef. I usually make a big batch of roast beef on the weekend and then use it to make this dinner during the week.
Nuriy a Asadova
[email protected]I love that this recipe is so versatile. I can use different cuts of beef, vegetables, and even gravy mixes. It's always a different dish, but always delicious.
Spenser Williams
[email protected]This recipe is a lifesaver on busy game days. I can prep everything in advance and then just pop it in the oven when I need it. The beef always comes out perfect.
Shammah Musukwa
[email protected]I've been making this roast beef dinner for years and it never disappoints. It's always a crowd-pleaser and the leftovers are even better the next day.
Adnan Khab
[email protected]I made this roast beef dinner for my family last weekend and it was a huge hit! The beef was cooked perfectly and the gravy was delicious. Even my picky kids loved it.
Nepali Samir boss
[email protected]This roast beef dinner is a game-day classic in our house! The beef is always tender and juicy, and the gravy is packed with flavor. We love serving it with mashed potatoes and green beans.