SUNDAY HERBED POT ROAST SOUP
I love having leftovers. It means a little less cooking the next day, and I often use them to make soup. With this recipe you could easily substitute leftover roast chicken and chicken broth for the leftover beef and beef broth. -Deonna Weight, Kearns, Utah
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan, saute onion in oil for 2 minutes. Add potatoes and carrots; cook 2 minutes longer. Add mushrooms; cook for 2-3 minutes or until onion is tender., Stir in the broth, vinegar and seasonings. Bring to a boil. Reduce heat; cover and simmer for 13-18 minutes or until potatoes are tender. Stir in beef; heat through.
Nutrition Facts : Calories 192 calories, Fat 6g fat (1g saturated fat), Cholesterol 23mg cholesterol, Sodium 618mg sodium, Carbohydrate 25g carbohydrate (8g sugars, Fiber 3g fiber), Protein 10g protein. Diabetic Exchanges
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Curtis Jones Jr
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The beef is always fall-apart tender and the vegetables are cooked perfectly. I highly recommend this recipe!
Khana Ajagsm
[email protected]This soup is delicious! I made it for my family and they all loved it. The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this soup again.
Nursat Aktar mismi
[email protected]I've tried many pot roast soup recipes, but this one is by far the best. The beef is so tender and the vegetables are cooked perfectly. The flavors are amazing and it's so comforting on a cold day.
Ali Sadiki
[email protected]This soup is so hearty and flavorful. I love the combination of beef, vegetables, and herbs. It's the perfect comfort food for a cold winter day.
Irene Wanja
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the herbs and spices. They really gave the soup a lot of flavor.
Rj Sd
[email protected]This soup is delicious and so easy to make. I used a slow cooker and it was perfect. The beef was fall-apart tender and the vegetables were cooked to perfection. I will definitely be making this soup again.
Mina Ashido Fan
[email protected]I've made this soup several times now and it's always a success. The flavors are amazing and it's so comforting on a cold day. I highly recommend this recipe!
Leah
[email protected]This soup is so easy to make and it's always a hit with my guests. I love that I can throw everything in the pot and let it simmer for a few hours. It's the perfect hands-off meal.
Touseef AHMED
[email protected]This soup is amazing! The flavors are so rich and complex. I love the combination of beef, vegetables, and herbs. It's the perfect comfort food for a cold winter day.
Sk sany
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The beef is always fall-apart tender and the vegetables are cooked perfectly. I highly recommend this recipe!
Bongani mambinja
[email protected]This soup is delicious! I made it for my family and they all loved it. The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this soup again.
Angela Cherry
[email protected]I've tried many pot roast soup recipes, but this one is by far the best. The beef is so tender and the vegetables are cooked perfectly. The flavors are amazing and it's so comforting on a cold day.
Yohan Kaushalya
[email protected]This soup is so hearty and flavorful. I love the combination of beef, vegetables, and herbs. It's the perfect comfort food for a cold winter day.
Ehab Moneir
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of the herbs and spices. They really gave the soup a lot of flavor.
Rokhab zar
[email protected]This soup is delicious and so easy to make. I used a slow cooker and it was perfect. The beef was fall-apart tender and the vegetables were cooked to perfection. I will definitely be making this soup again.
DARIUS MCDONALD
[email protected]I've made this soup several times now and it's always a success. The flavors are amazing and it's so comforting on a cold day. I highly recommend this recipe!
Jose Delacruz
[email protected]This soup is so easy to make and it's always a hit with my guests. I love that I can throw everything in the pot and let it simmer for a few hours. It's the perfect hands-off meal.
Sheroze Haider
[email protected]I made this soup for my family last night and they loved it! Even my picky eater son ate two bowls. The beef was so tender and the vegetables were cooked perfectly. I will definitely be making this soup again.
Satyanarayan Prasad
[email protected]This soup was absolutely delicious! The herbs and spices gave it such a rich and flavorful taste. I served it with some crusty bread and a salad, and it was the perfect meal for a cold winter day.