This wholesome, rustic-looking loaf is crusty outside and moist inside. "I prefer to use unroasted, unsalted sunflower seeds without the shells," Donna mentions.
Provided by Taste of Home
Time 4h10m
Yield 1 loaf, 16 slices (2 pounds).
Number Of Ingredients 11
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select wheat bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water of flour if needed).
Nutrition Facts : Calories 157 calories, Fat 3g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 231mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 3g fiber), Protein 5g protein.
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Mathi Devi
[email protected]This bread is a winner! The recipe is easy to follow and the bread turned out perfect. It's crusty on the outside and soft and fluffy on the inside. The flavor is delicious - the sunflower seeds add a nice crunch.
Erica Nana Adwoa Owusuaah
[email protected]I'm so glad I found this recipe! This bread is absolutely delicious. It's crusty on the outside and soft and fluffy on the inside. The flavor is incredible - the sunflower seeds add a nice nutty flavor.
Lyndsey Miller
[email protected]This bread is a keeper! It's so easy to make and it tastes delicious. I love the flavor of the sunflower seeds and the rye flour. It's a hearty and delicious bread that's perfect for sandwiches or toast.
Nathan Leehe
[email protected]This bread is amazing! It's so easy to make and it tastes delicious. I will definitely be making this again.
Siki malik
[email protected]This bread is delicious! The sunflower seeds add a nice crunch and the rye flour gives it a slightly tangy flavor. I will definitely be making this bread again.
Roni Theeng
[email protected]I've made this bread several times now and it's always a hit! It's so easy to make and it tastes amazing. I love the combination of sunflower seeds and rye flour. It's a bread that I'll definitely be making again and again.
Khawar Abas
[email protected]This bread is so good! I love the flavor of the sunflower seeds and the rye flour. It's a hearty and delicious bread that's perfect for sandwiches or toast.
Bashar Baker
[email protected]Great recipe! The bread is delicious and easy to make. I will definitely be making this again.
Windriya Rodrigo
[email protected]This bread is delicious! It's crusty on the outside and soft and fluffy on the inside. The sunflower seeds add a nice crunch and the rye flour gives it a slightly tangy flavor. I will definitely be making this bread again.
Volt kurenei
[email protected]This bread is a delightful treat! It's soft, moist, and has a wonderful flavor. The sunflower seeds add a nice crunch and the rye flour gives it a slightly tangy flavor. I will definitely be making this bread again.
Mohsan Ali
[email protected]This bread is amazing! It's so easy to make and it tastes delicious. I love the sunflower seeds and the rye flour. It's a hearty and flavorful bread that's perfect for any occasion.
myousaf Khanzi
[email protected]This bread is so good! It's moist, flavorful, and has a perfect crust. The sunflower seeds add a nice crunch and the rye flour gives it a slightly tangy flavor. I will definitely be making this bread again.
Anaar Jibrel
[email protected]I'm so glad I found this recipe! This bread is absolutely delicious. It's hearty and flavorful, with a perfect crust. I love the combination of sunflower seeds and rye flour. It's a bread that I'll definitely be making again and again.
Noor Japon
[email protected]This bread is a winner! The recipe is easy to follow and the bread turned out perfect. It's crusty on the outside and soft and fluffy on the inside. The flavor is delicious - the sunflower seeds add a nice nutty flavor.
TARIQ SHABBIR
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is incredible. The sunflower seeds add a nice crunch and the rye flour gives it a slightly tangy flavor. I will definitely be making this bread again and again.
Lixie Bauer
[email protected]I've been looking for a good sunflower rye bread recipe for ages and this one is it! The bread is moist and flavorful, with a perfect crust. It's also really easy to make, which is a bonus.
M SajiD HaniF OfficiaL
[email protected]This bread is a keeper! It's so easy to make and it tastes delicious. I love the combination of sunflower seeds and rye flour. It's a hearty and flavorful bread that's perfect for any occasion.
Haro Kalaydjian
[email protected]Followed the recipe exactly and the bread turned out beautifully! The crust was crispy and the inside was soft and fluffy. The flavor was amazing - the perfect balance of sweet and sour. Will definitely be making this again!
Nhlanhla Ntshingila
[email protected]This sunflower rye bread is a delightful symphony of flavors and textures. The nutty sweetness of the sunflower seeds pairs perfectly with the tangy rye, and the crusty exterior yields to a soft, moist interior. It's a hearty and wholesome bread that