SUNNY MORNING DOUGHNUTS
I love, love, love doughnuts but buying them can get expensive. This recipe is economical and so delicious. It beats any store-bought doughnut. -Sherry Flaquel, Cutler Bay, Florida
Provided by Taste of Home
Time 35m
Yield 20 doughnuts.
Number Of Ingredients 11
Steps:
- In a large bowl, combine 4-1/2 cups flour, sugar, baking powder and salt. , Combine the eggs, milk, oil, orange juice and zest; stir into dry ingredients just until moistened. Stir in enough remaining flour to form a soft dough. Cover and refrigerate for at least 1 hour., Turn onto a floured surface; roll to 1/2-in. thickness. Cut with a floured 2-1/2-in. doughnut cutter. , In an electric skillet or deep-fat fryer, heat oil to 375°. Fry doughnuts, a few at a time, until golden brown on both sides. Drain on paper towels. Dust warm doughnuts with confectioners' sugar., To freeze, wrap doughnuts in foil; transfer to a resealable plastic freezer bag. May be frozen for up to 3 months. , To use frozen doughnuts, remove foil. Thaw at room temperature. Warm if desired. Dust warm doughnuts with confectioners' sugar.
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Mehran Joiya
[email protected]I'm not a big fan of doughnuts, but these were actually really good.
AFZAL GHORI
[email protected]These doughnuts are so easy to make, and they're always a hit with my kids.
Person Clark
[email protected]I would definitely recommend this recipe to anyone who loves doughnuts.
sandra bennett
[email protected]These doughnuts are perfect for a special occasion breakfast or brunch.
Jim Jim
[email protected]I had a hard time getting the glaze to stick to the doughnuts.
Muhammad Gul Zarmalwal
[email protected]These doughnuts were a bit too sweet for my taste, but they were still good.
Loralai Gulona
[email protected]I love that these doughnuts are baked instead of fried. They're so much lighter and healthier.
Jackson Byers
[email protected]These doughnuts are delicious! The glaze is the perfect finishing touch.
Sandrene Patrick
[email protected]I've made these doughnuts a few times now, and they always turn out perfectly. They're so easy to make, and they're always a hit with my family and friends.
Khaista Gul
[email protected]These doughnuts are the perfect way to start a sunny morning! They're light, fluffy, and have the perfect amount of sweetness. I love that they're baked instead of fried, so they're a little healthier than traditional doughnuts.