SUNRISE MANGO-COCONUT MUFFINS
Moist and flavorful, but not too sweet. These delicious muffins are a family favorite! Add a little ginger if you are feeling adventurous.
Provided by gerdmenu
Categories Bread Quick Bread Recipes Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 12-cup muffin tin with paper or foil liners.
- Combine flour, coconut, sugar, baking powder, cinnamon, and salt in a bowl.
- Blend eggs, butter, and vanilla extract to a creamy consistency in a separate bowl. Add flour mixture and stir until smooth. Fold in pureed mango.
- Divide batter evenly among the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.
Nutrition Facts : Calories 206.2 calories, Carbohydrate 33.5 g, Cholesterol 56.7 mg, Fat 6.2 g, Fiber 2.1 g, Protein 4.1 g, SaturatedFat 3.7 g, Sodium 158.6 mg, Sugar 9.7 g
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dinesh maduwantha
[email protected]These muffins were a disaster. They were dry and crumbly, and they had no flavor.
Ahmed afrika
[email protected]These muffins are a bit dense, but they are still very flavorful. I would recommend using a little less flour next time.
Md Mahim Biswes
[email protected]I'm not usually a fan of mango, but these muffins were surprisingly good. The coconut flavor really balances out the sweetness of the mango.
Bruce M
[email protected]These muffins are so easy to make and they taste delicious. I will definitely be making them again.
Jake Stein
[email protected]I love the tropical flavor of these muffins. They are perfect for a summer breakfast or snack.
Muhammad salisu
[email protected]These muffins are a great way to start the day. They are light and fluffy, and the mango and coconut flavors are delicious.
Abdul Aahab
[email protected]I will definitely be making these muffins again. They are so easy to make and they taste amazing.
Mijan Coxpmk
[email protected]These muffins are so moist and flavorful. I love the combination of mango and coconut.
Lihle Shange
[email protected]I've tried many mango muffin recipes, but this one is by far the best. The coconut adds a delicious twist.
Irfan Imk
[email protected]These muffins are a great way to use up ripe mangoes. They are also a great way to get your kids to eat fruit.
Black Knight
[email protected]I love the tropical flavor of these muffins. They are a great way to enjoy the taste of summer all year round.
Rameesha Izhar
[email protected]These muffins are perfect for a quick and easy breakfast. They are also great for a snack or dessert.
Hazel Ruelas
[email protected]I've made these muffins several times and they are always a hit. They are so easy to make and they taste delicious.
Tristan Bass
[email protected]These muffins are a great way to start the day. They are light and fluffy, with just the right amount of sweetness.
Joseph Bradley
[email protected]I love these muffins! They are so moist and flavorful. I always get compliments when I make them.
Md Anisul islam Asif
[email protected]These muffins are amazing! The mango and coconut flavors are so delicious together. I will definitely be making these again.
Abir Boshak
[email protected]I made these muffins for my family and they were a hit! Everyone loved the sweet and tropical flavor. The muffins were also very easy to make, which is always a plus.
Young Commando
[email protected]These muffins were absolutely delicious! The mango and coconut flavors were perfectly balanced, and the muffins were moist and fluffy. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make breakfast treat.