SUNRISE MIMOSAS
Provided by Ree Drummond : Food Network
Categories beverage
Time 10m
Yield 4 mimosas
Number Of Ingredients 7
Steps:
- For the fruit skewers: Arrange the pineapple, raspberries and tangerine segments on four 4 1/2-inch wooden skewers, alternating the fruit.
- For the mimosas: To rim the glasses, pour 2 tablespoons of the grenadine in a small bowl. Pour an even layer of sanding sugar onto a small, flat plate. Dip the rim of a 6-ounce champagne flute into the grenadine to create a thin film on the rim. Then immediately dip it into the sanding sugar and give it a quick twist to make sure the rim is evenly coated. Repeat with 3 more champagne flutes.
- To make the mimosas: Pour 1/4 cup of the pineapple-orange juice into each glass. Top with 3 ounces of champagne. Gently and slowly pour 2 tablespoons of grenadine into each glass. If you do this too quickly, you will lose the beautiful sunrise effect. Lay the fruit skewer across the top of each glass and serve.
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Adeel Randhawa
[email protected]These mimosas are so refreshing and delicious. I love the way the orange juice and champagne complement each other.
Farya Koko
[email protected]I love that this recipe uses fresh orange juice. It makes the mimosas taste so much better.
Erika Santiago
[email protected]These mimosas are the perfect way to celebrate a special occasion. They're so delicious and festive.
Tijjani Ubangida
[email protected]I wasn't sure how I would like the grenadine in these mimosas, but I was pleasantly surprised. It adds a really nice flavor.
rajdev das
[email protected]These mimosas are so easy to make, even for a beginner. I'm definitely going to be making them again.
Christian Donald
[email protected]The grenadine adds a really nice touch of sweetness to these mimosas. I love the way it looks too.
Luis Vargas
[email protected]I love the combination of orange juice and champagne in these mimosas. It's so refreshing and delicious.
Hem Bhatta
[email protected]I made these mimosas for my friends and they were a huge hit! They're so easy to make and they look so festive.
Manuel AGM
[email protected]These mimosas are the perfect way to start a special occasion breakfast or brunch.
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[email protected]I was a little worried about the grenadine at first, but it actually adds a really nice touch of color and sweetness to the mimosas.
Mary Penagos
[email protected]I love that this recipe uses fresh orange juice. It makes the mimosas taste so much better than when you use store-bought juice.
Rashida Raouf
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The mimosas are light and refreshing, with just the right amount of sweetness.
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[email protected]These mimosas were a hit at my brunch party! They were so easy to make and everyone loved the flavor.