SUNSET CHICKEN
Peaches, tomatoes and vinegar give this dish a sweet and sour taste that is truly unique, quite different from other sweet and sour recipes.
Provided by Teri Denlinger
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h10m
Yield 7
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium high heat. Brown chicken pieces, then cover and saute for 7 to 10 minutes, until golden brown and almost cooked through. Transfer to a 9x13 inch baking dish.
- Preheat oven to 375 degrees F (190 degrees C).
- Saute onion and bell pepper in skillet until soft; set aside. In a medium saucepan combine the cornstarch, soy sauce, vinegar and 1 cup of the reserved peach syrup. Stir together, bring to a boil and cook until clear, stirring constantly; stir in peaches, tomatoes with liquid and onion/bell pepper mixture.
- Pour sauce over chicken pieces, cover dish and bake at 375 degrees F (190 degrees C) for 20 minutes. Remove cover and bake for another 20 minutes.
Nutrition Facts : Calories 656.6 calories, Carbohydrate 20.3 g, Cholesterol 194.6 mg, Fat 41.2 g, Fiber 2.5 g, Protein 49.9 g, SaturatedFat 11.5 g, Sodium 444.6 mg, Sugar 14.8 g
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Musah Marga
[email protected]I found the recipe to be a bit too sweet, but it was still good.
Md kazi nazrul Islam
[email protected]The chicken was a bit dry for my taste, but the sauce was delicious.
mia
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Romantic Love
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Humairah Umar
[email protected]I've made this recipe several times now and it's always a hit with my family and friends.
Stacey Calder
[email protected]This recipe is a keeper. It's easy to make and the chicken is always delicious.
Opu roy
[email protected]I followed the recipe exactly and the chicken turned out perfectly. I will definitely be making this again.
Vicky G. Rivera
[email protected]This is the best chicken recipe I've ever tried. It's so easy to make and the results are amazing.
Sumee Basnet
[email protected]I'm not usually a big fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful.
Jamal Sorkar
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it!
Layla Nelson
[email protected]This recipe is a keeper! I will definitely be making it again.
Sana Queen
[email protected]I love the combination of flavors in this dish. The sweet and sour sauce is perfect with the crispy chicken.
Rajpot Badshah
[email protected]This is my go-to recipe for chicken. It's easy to make and always turns out great.
Afroja Akhter
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked to perfection and the sauce is delicious.
Coded Concept
[email protected]I followed the recipe exactly, and the chicken came out perfectly. It was tender and juicy on the inside and crispy on the outside.
Maria Baird
[email protected]This recipe is an absolute winner! The chicken turned out moist and flavorful, with a crispy, golden crust. I served it with steamed broccoli and jasmine rice, and it was a hit with my family.