SUPER EASY AMISH PRALINE PECAN CRUNCH
This recipe is from Sue Miller, from the Amish-Country Cookbook, Vol. III. It was super easy, and my family loved the original vanilla flavor. Then I tried more flavors like butter rum; toffee; and maple. These were perfect for the Christmas holidays!! I gave them as gifts and everyone said they were delicious and wanted...
Provided by Morcash Sweat
Categories Nuts
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Combine corn syrup, brown sugar and butter in microwave save bowl. Microwave on high for 1 1/2 minutes. Stir and microwave another 1/2 to 1 1/2 minutes (I did 1/2 only in new microwave) or until boiling.
- 2. Add vanilla (or other flavor) and baking soda and stir thoroughly. It will begin to foam. Pour mixture over pecans. Stir until coated evenly.
- 3. Spread on baking sheet lined with silpat or wax paper and bake at 250 degrees for 1 hour. Stir every 20 minutes. Cool before storing in container. Pecans will stick together but easily break apart into crunch size pieces.
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Pineapple Guy
[email protected]This praline pecan crunch is a delicious and easy-to-make dessert. I highly recommend it!
abul abul
[email protected]I'm not a big fan of pecans, but I love this praline pecan crunch. The praline sauce is so good that it makes up for the pecans.
kaniki onlineTV
[email protected]This praline pecan crunch is a great dessert to serve at a party or potluck. It's easy to make ahead of time, and it's always a hit.
Rezaul Rezaul
[email protected]The pecans in this praline pecan crunch are the perfect finishing touch. They add a nice crunch and flavor.
Farooq Opcp
[email protected]The praline sauce in this recipe is amazing! It's so rich and flavorful.
Edgar Bustos
[email protected]This praline pecan crunch is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.
Colbi Clampeth
[email protected]I'm not a baker, but I was able to make this praline pecan crunch without any problems. The instructions are easy to follow, and the results are delicious.
Bishal Singh
[email protected]This praline pecan crunch is a great way to use up leftover pecans. It's also a great gift idea for friends and family.
Shan Tarar
[email protected]I'm not usually a fan of pralines, but this praline pecan crunch is an exception. The praline sauce is not too sweet, and the pecans add a nice crunch.
nazir khan Momand Official
[email protected]This praline pecan crunch is the perfect dessert for any occasion. It's easy to make, it's delicious, and it's sure to impress your guests.
Kathy Smith Franklin
[email protected]I love the combination of flavors in this praline pecan crunch. The sweetness of the praline sauce pairs perfectly with the crunch of the pecans.
Sk Kader
[email protected]This recipe is a keeper! The praline pecan crunch is so easy to make, and it's always a hit with my family and friends.
Monny Omobola
[email protected]I've made this praline pecan crunch several times now, and it always turns out perfectly. The praline sauce is so rich and flavorful, and the pecans add the perfect amount of crunch.
Memunatu Sankoh yillah
[email protected]This Amish Praline Pecan Crunch is a delightful treat that is sure to satisfy your sweet tooth. The combination of crunchy pecans, gooey praline sauce, and flaky pastry is simply irresistible.