SUPER EASY CHICKEN FINGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Super Easy Chicken Fingers image

These strips are so easy to make. They are my family's favorite. They also are good on rolls or bread for a yummy sandwich.

Provided by Trudi Davidoff

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 4

Number Of Ingredients 3

1 pound skinless, boneless chicken breast halves - cut into bite size pieces
4 tablespoons butter, melted
1 ΒΌ cups Italian seasoned bread crumbs

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • Roll chicken pieces in the melted butter or margarine, then roll in the breadcrumbs
  • Bake the chicken fingers in the preheated oven for about 10 minutes. Turn them over and cook for another 10 minutes or until they are brown and pierce easily with a fork. Ready to serve!

Nutrition Facts : Calories 371 calories, Carbohydrate 25.7 g, Cholesterol 95.6 mg, Fat 16.3 g, Fiber 1.8 g, Protein 29 g, SaturatedFat 8.6 g, Sodium 797.7 mg, Sugar 2.2 g

Cheryl Czerwinski
[email protected]

These chicken fingers are a great way to use up leftover chicken. They're also a great way to get kids to eat their chicken.


M4 MEER
[email protected]

I love that this recipe is so versatile. You can use any type of bread crumbs or seasonings that you like.


Malik Shahadat
[email protected]

These chicken fingers are a great way to get kids to eat their vegetables. My kids love them and they don't even realize they're eating broccoli.


Rizi Rj
[email protected]

I've made these chicken fingers several times and they're always a hit. They're so easy to make and they always turn out great.


mithu Ghosh
[email protected]

These chicken fingers are the perfect party food. They're easy to make and everyone loves them.


Tim Parks
[email protected]

I've made these chicken fingers several times and they're always a hit. They're so easy to make and they always turn out great.


Md Sumon islam Md Sumon islam
[email protected]

These chicken fingers are a great way to use up leftover chicken. They're also a great way to get kids to eat their chicken.


Keegan Lusomo
[email protected]

I love that this recipe is so versatile. You can use any type of bread crumbs or seasonings that you like.


Nicole Newtonn
[email protected]

These chicken fingers are a great way to get kids to eat their vegetables. My kids love them and they don't even realize they're eating broccoli.


Tuhin Md
[email protected]

I've made these chicken fingers several times now and they're always a hit. They're so easy to make and they always turn out great.


Shyam Mishra
[email protected]

These chicken fingers are the perfect party food. They're easy to make and everyone loves them.


Chukwuemeka Christopher
[email protected]

I made these chicken fingers for a party and they were a huge success! Everyone loved them.


tauhid islam2213
[email protected]

My kids loved these chicken fingers! They were gone in minutes. Thanks for sharing this recipe!


Jahanzaib Brohi
[email protected]

I love that this recipe uses everyday ingredients that I already have on hand. It's a great way to use up leftover chicken breasts.


Syeada Mariam
[email protected]

These chicken fingers were so easy to make and they turned out great! I'll definitely be making them again.


Akinbolade Femisola
[email protected]

I'm not usually a fan of chicken fingers, but these were delicious! The breading was perfect and the chicken was cooked perfectly.


T9 ALPHA
[email protected]

These chicken fingers were a huge hit with my family! They were crispy on the outside and juicy on the inside. I especially loved the honey mustard sauce.