Make and share this Super Easy Country-Style Ribs recipe from Food.com.
Provided by tmgrande
Categories < 4 Hours
Time 2h40m
Yield 6 serving(s)
Number Of Ingredients 2
Steps:
- Cut pork ribs into serving pieces, if necessary. Arrange meaty side up in ungreased 13x9 rectangular pan. Cover pan with foil and bake in 325 degree oven until tender, about 2 hours. Drain.
- Remove foil and pour barbecue sauce over ribs. Bake uncovered, spooning sauce over ribs occasionally, until ribs are hot and glazed, about 30 minutes.
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[email protected]These ribs were easy to make and turned out great! I followed the recipe exactly and they were perfect. I will definitely be making them again.
Rosezell Crisostomo
[email protected]I'm not a big fan of ribs, but I tried this recipe and I was pleasantly surprised. The ribs were really good! The meat was fall-off-the-bone tender and the sauce was flavorful but not too spicy.
Uichan Choi
[email protected]I made these ribs for a party and they were a huge success! Everyone raved about how tender and delicious they were. I'll definitely be making them again.
Dino Nuggets
[email protected]These ribs were a bit too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use less cayenne pepper next time.
Mim Shekh
[email protected]I was skeptical about this recipe at first because it seemed too simple, but I'm so glad I tried it! The ribs were amazing. The meat was tender and flavorful and the sauce was perfect.
Soniya Rai
[email protected]I've made this recipe several times now and it's always a hit. The ribs are so tender and delicious. I love that I can make them in my slow cooker so I don't have to babysit them.
OmaraDaniel Winner&Elvis
[email protected]These ribs were easy to make and turned out delicious! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Randy Parker
[email protected]I followed the recipe exactly and the ribs turned out great! The meat was tender and juicy and the sauce was flavorful. I will definitely be making these again.
Xtreme vibe session
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the sauce was perfect. I will definitely be making these again.
Mohamed Nilam
[email protected]I've made this recipe twice now and both times the ribs have been delicious. The meat is so tender and flavorful and the sauce is perfect. I highly recommend this recipe!
Albert Lea
[email protected]These ribs were easy to make and turned out great! I followed the recipe exactly and they were perfect. I will definitely be making them again.
James Waiganjo
[email protected]I'm not a big fan of ribs, but I tried this recipe and I was pleasantly surprised. The ribs were really good! The meat was fall-off-the-bone tender and the sauce was flavorful but not too spicy.
Rock Parnaw
[email protected]I made these ribs for a party and they were a huge success! Everyone raved about how tender and delicious they were. I'll definitely be making them again.
Galust Khachatryan
[email protected]These ribs were a bit too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use less cayenne pepper next time.
Ajiz Mahar
[email protected]I was skeptical about this recipe at first because it seemed too simple, but I'm so glad I tried it! The ribs were amazing. The meat was tender and flavorful and the sauce was perfect.
Corrine Saunsoci
[email protected]I've made this recipe several times now and it's always a hit. The ribs are so juicy and delicious. I love that I can make them in my slow cooker so I don't have to babysit them.
Princess Rinah
[email protected]These ribs were fall-off-the-bone tender and so flavorful! I followed the recipe exactly and they turned out perfect. My family loved them!