Easy to make and good on so many things. This recipe started out as a sauce for my family's annual fondue dinner. However we now make a huge jar of it at thanksgiving too for leftover turkey sandwiches.
Provided by rebecca_wigginshotm
Categories Sauces
Time 2h2m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Combine all of the ingredients and mix well.
- Let the spread sit in the refridgerator for two hours before serving to let the flavors develop.
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Khaj Khan
[email protected]I love this curry spread! It's so versatile and can be used in so many different ways. I've used it as a dip, a spread, and a marinade.
Joanne Rice
[email protected]This is the best curry spread I've ever had. It's so easy to make and so flavorful. I'm definitely going to be making it again.
Rohomot Ali
[email protected]I'm not a fan of curry, but this spread is surprisingly good. It's not too spicy and has a great flavor.
Kira Coff
[email protected]This curry spread is amazing! I love the creamy texture and the rich flavor.
Rana Mhmud
[email protected]I made this spread for my family and they all loved it. It's a great way to add some flavor to your meals.
VortexNZ
[email protected]I've been looking for a good curry spread recipe for a while and this one is perfect. It's easy to make and tastes great.
Nezzoh Montenz
[email protected]I'm not a huge fan of curry, but I really enjoyed this spread. It's not too spicy and has a great flavor.
Pazzy kk
[email protected]This is the best curry spread I've ever had. It's so easy to make and so flavorful.
Yar Bash
[email protected]I made this spread for a party and it was a huge success. Everyone loved it!
Brittany Schlinker
[email protected]This curry spread is delicious! I love the combination of spices and the creamy texture.
Yvonne Dogbe
[email protected]I've made this spread several times now and it's always a hit. It's so versatile and can be used in so many different ways.
Rachelle Snowden
[email protected]This curry spread is super easy to make and so flavorful! I love that it can be used as a dip, spread, or marinade.