Provided by Suzolson
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Combine melted butter and lemon juice in a small bowl. Brush 2 tablespoons of this mixture on a piece of foil placed on the broiler pan. 2. Mix together garlic salt, parsley, paprika and white pepper. Sprinkle spice mixture on both sides of fillets. 3. Bake fillets until meat flakes, about 10 minutes. Brush fillets again with lemon butter and spread with mayonnaise. Sprinkle with paprika before serving.
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Rasheed nihal
[email protected]I'm not sure what went wrong, but my grouper turned out dry and overcooked.
Salar Khoso
[email protected]This recipe is a must-try for any seafood lover. The grouper was cooked to perfection and the sauce was simply divine.
SALEEBAAN DARWIISH
[email protected]Overall, this was a great recipe. I'll definitely be making it again.
krysha villagracia (kryshaakfjkfnskjd)
[email protected]I would have liked more detailed instructions on how to prepare the sauce.
Banjade Rajan
[email protected]This recipe was easy to follow and the results were amazing. The grouper was perfectly cooked and the sauce was divine.
kertina Greene
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The grouper was so delicious!
Ejaz Abbasi
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Innocent Yenah
[email protected]I didn't have any grouper, so I used tilapia instead. It worked out just fine.
Krystal Johnson
[email protected]The sauce was a bit too spicy for my taste, but other than that, this recipe was great.
IVL Studio
[email protected]5 stars! This recipe is a keeper.
Lilac Moon
[email protected]I've never cooked grouper before, but this recipe made it easy. The fish turned out perfectly and my family loved it.
Mmakatleho Rampine
[email protected]This grouper recipe was an absolute delight! The fish was flaky and tender, while the sauce was flavorful and tangy.