SUPER SIMPLE SCALLOPS
Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992
Provided by AusNZ Hosts
Categories New Zealand
Time 10m
Yield 2 appetiser
Number Of Ingredients 6
Steps:
- Remove the scallops from the shell.
- Heat the olive oil in a pan over medium high heat.
- Add the scallops and cook for about 2 minutes, turn and cook a further minute on the other side. Return to the shell.
- Add remaining ingredients to the pan and cook for about 3 minutes or until reduced by about a half.
- Drizzle a little of the sauce over each scallop, distributing the herbs evenly.
- serves 2 as an appetiser.
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Robinson Mathw
[email protected]I love this recipe! The scallops are always cooked perfectly and the sauce is so delicious. I've made it several times and it's always a hit.
Mai adel
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the sauce was so flavorful. I served it over rice and it was a hit with my family.
Mazurah Robinson
[email protected]I'm not a big fan of scallops, but I tried this recipe and was pleasantly surprised. The scallops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Roxana Taulbee
[email protected]These scallops were delicious! The recipe was easy to follow and the results were amazing. I will definitely be making this dish again.
katherine patton
[email protected]I've made this recipe several times and it's always a hit. The scallops are always cooked perfectly and the sauce is delicious. I highly recommend it!
Melissa Sanchez
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
nazim uddin
[email protected]I'm not sure what I did wrong, but my scallops turned out really tough. I followed the recipe exactly, so I'm not sure what happened.
Willishere
[email protected]These scallops were amazing! They were cooked perfectly and the sauce was so flavorful. I will definitely be making this dish again.
Cabdijibaar Dhagey
[email protected]I love this recipe! The scallops are always cooked perfectly and the sauce is so delicious. I've made it several times and it's always a hit.
Krishnee Perumal
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the sauce was so flavorful. I served it over rice and it was a hit with my family.
Sonu As
[email protected]I'm not a big fan of scallops, but I tried this recipe and was pleasantly surprised. The scallops were cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Signature Bhai
[email protected]This recipe was a lifesaver! I had some scallops that I needed to use up and this was the perfect way to cook them. They were delicious and everyone loved them.
Imran Salman
[email protected]I followed the recipe exactly and the scallops turned out rubbery. I'm not sure what went wrong.
Ngozi Wuzor
[email protected]Meh.
Rosiland Batty
[email protected]These scallops were a bit overcooked for my taste, but the sauce was delicious. I'll try again next time and cook them for a shorter amount of time.
Crystal Peterson
[email protected]I've made this recipe several times and it's always a hit. The scallops are cooked to perfection and the sauce is so flavorful. I highly recommend it!
Nellie Neli
[email protected]This is my go-to recipe for scallops. It's simple, quick, and always turns out great.
Tamim Ferdaws
[email protected]I love this recipe! The scallops are always cooked perfectly and the sauce is divine. I usually serve it over rice or pasta.
Dave Flore
[email protected]These scallops were amazing! The recipe was easy to follow and the results were delicious. The scallops were cooked perfectly and the sauce was flavorful. I will definitely be making this dish again.