SUPER TASTY WHITE BEAN HUMMUS
This is my version of white bean hummus. After trying many different recipes, this one worked best for me. I like the smooth consistency and hint of spice. This does have cayenne, but don't worry...it is not hot at all. It really makes this dip something special and adds another dimension. My whole family loves this with toasted pita and veggies. This recipe makes a very large batch.
Provided by TaterBug
Categories Spreads
Time 15m
Yield 15 serving(s)
Number Of Ingredients 11
Steps:
- Put garlic cloves into the food processor and process until finely chopped.
- Add the beans and pulse a few times to chop them coarsely. Then, with the machine running, puree them while you slowly pour the sesame paste through the feed tube, stop the processor occasionally to scrape down the sides of the bowl.
- With processor still running add olive oil, lemon juice, and soy sauce through feet tube, stopping again to scrape down bowl occasionaly.
- Stop the processor and open the lid. Add the coriander, cayenne, salt and cumin.
- Process until thouroughly blended.
- I like to add water or more lemon juice (to your taste) to thin the hummus. I like it thin and smooth. Add water and continue to process according to your own taste.
- Transfer to a bowl and chill before serving.
- This tastes even better the next day, in my opinion and last in the fridge for several days thanks to the lemon juice which acts as a natural preservative.
- Serve with fresh veggies like sliced cucumber, tomatoes, celery and toasted pita.
- I also like this on sandwiches.
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #beans #dinner-party #vegetarian #dips #spreads #dietary #number-of-servings
You'll also love
brian king
[email protected]I'm not sure what I did wrong, but my hummus turned out grainy and bland.
Lady ariana
[email protected]This recipe is a lifesaver. I'm always looking for healthy and delicious snacks, and this hummus fits the bill perfectly.
Naiem Hassan
[email protected]This hummus is the bomb! I love how creamy and flavorful it is.
HADEEQA KHAN
[email protected]I'm not a huge hummus fan, but this recipe changed my mind. It's so flavorful and creamy.
Jackson Lebarleiya
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect appetizer or snack.
Md Dulal
[email protected]It was okay, but not as good as I hoped it would be.
Aryon Mangroo
[email protected]Easy to make and so tasty. I love that it's a healthier alternative to regular hummus.
Abhi Yadav
[email protected]This hummus is sooo good! I'm a huge fan of white beans, and they really shine in this recipe. The texture is creamy and smooth, and the flavor is out of this world.
Oteng Violet
[email protected]Not a fan. Too bland for my taste.
omah mary
[email protected]Love the addition of white beans. Gives the hummus a unique and delightful flavor and texture.
Ansar Butt
[email protected]Will definitely be making this again. Thanks for sharing!
Rk Ripon 1.0
[email protected]A great go-to hummus recipe. Always turns out delicious and is a hit with my friends and family.
Abhijeet Roy
[email protected]Followed the recipe to a T and it turned out fantastic! The hummus was creamy, smooth, and packed with flavor. Perfect for a party or a quick snack.
King Sharma
[email protected]This hummus is unreal! So creamy and flavorful, with a perfect balance of tangy and nutty. I could eat it every day.
Noah Workley
[email protected]Meh. It was okay. Not as flavorful as I expected.
Hamadard
[email protected]Made this last night and it's a definite keeper! I love the combo of white beans and chickpeas, they give the hummus a great texture. The flavors are also spot on, with the garlic, lemon, and cumin really shining through. Definitely recommend!
Maheen Hamza
[email protected]I was looking for an easy and tasty hummus recipe, and this one certainly delivered. The white beans added a creamy texture and rich flavor, and the lemon juice and tahini gave it a tangy and nutty balance. The family loved it!