I never could resist a tomato sandwich. It is the combination of mayonnaise, tomatoes and bread that is so compelling. I call these MLTs: mayonnaise, lettuce and tomatoes. I make a spicy mayo with chipotle adobo (my son's favorite), and an herbal mayo with tarragon (my favorite). Play around with aioli and other flavored mayonnaises. Use whole grain bread and toast it lightly so that it doesn't get soggy. The tomatoes should overlap in a thick layer.
Provided by Martha Rose Shulman
Categories easy, lunch, quick, main course
Time 5m
Yield 1 sandwich
Number Of Ingredients 7
Steps:
- Spread mayonnaise on both slices of the lightly toasted bread. Arrange tomato slices in a thick overlapping layer on top of the bottom slice. Sprinkle with salt, pepper and basil if desired (do not salt if not eating right away).
- Place a layer of thin avocado slices on top of the tomatoes and top with lettuce leaves and the top slice of bread. Press down firmly and cut the sandwich in half. You can wrap and transport the sandwich, as the toasted bread will resist becoming soggy for a few hours.
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Mukuka Luo
luo.mukuka24@hotmail.frI've made these sandwiches several times now and they're always a hit. They're the perfect summer lunch or snack.
Arfin Ahmed Akash
a_a90@yahoo.comThese sandwiches are a great way to get your kids to eat more vegetables.
Alia Wael
walia11@hotmail.comI love the simplicity of these sandwiches. They're the perfect way to showcase the flavor of fresh tomatoes.
Chahil Gopie
c_g58@yahoo.comThese sandwiches are so easy to make and they're always a crowd-pleaser.
Md Tushar Ahmed Apple
m-a92@hotmail.comI'm always looking for new ways to use up ripe tomatoes, and these sandwiches are a great option.
Yussif Alhassan
alhassan_y92@gmail.comThese sandwiches are so refreshing and delicious. They're the perfect way to cool down on a hot summer day.
Innocent Junior
junior.i3@hotmail.comI love the combination of flavors in these sandwiches. The tomatoes, mayo, and balsamic vinegar are all so good together.
Kennadi
kennadi@aol.comI've made these sandwiches several times now and they're always a hit. They're the perfect way to use up ripe tomatoes.
Sumon _53
sumon_53@yahoo.comThese sandwiches are so simple, but they're so delicious.
Owen-Lee September
s@yahoo.comI made these sandwiches for my kids and they loved them! They're a great way to get them to eat more vegetables.
Razuan Hosen
hosen_razuan@hotmail.comThese sandwiches are the perfect summer lunch or snack.
Khokhar Baba
k.b5@hotmail.co.ukI'm not a big fan of tomatoes, but I actually really enjoyed these sandwiches. The balsamic vinegar and mayo really helped to balance out the tomato flavor.
Khurram Arain
karain@hotmail.comThese sandwiches are so easy to make and they're always a crowd-pleaser.
Shiva Walmiki
shiva_w91@gmail.comThe tomatoes in my garden are finally ripe, so I decided to make these sandwiches. They were so delicious! I used fresh basil from my garden as well, which really took them over the top.
Isaiah Muyoba
muyoba24@hotmail.comI made these sandwiches for a picnic and they were a huge hit! Everyone loved them.
Good Good
g.g40@hotmail.comThese tomato sandwiches were incredibly flavorful and refreshing! The combination of sweet tomatoes, creamy mayo, and tangy balsamic vinegar was perfect. I will definitely be making these again soon.