SUPREME GREEN VEGETABLE BAKE

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Supreme Green Vegetable Bake image

My paternal grandmother passed this recipe down to me. She also offered comments on different ways to prepare this dish, "so as not to become bored with the same old dish over and over." She was a great inspiration for my love of baking and cooking.-Priscilla Gilbert, Indian Harbour Beach, Florida

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 8 servings.

Number Of Ingredients 8

3 large eggs, lightly beaten
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/3 cup mayonnaise
1-1/2 cups shredded reduced-fat cheddar cheese
1 small onion, finely chopped
6 cups frozen chopped broccoli, thawed and patted dry
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup french-fried onions

Steps:

  • In a large bowl, combine the first five ingredients. Fold in broccoli and spinach. Transfer to a greased 13x9-in. baking dish. Sprinkle with French-fried onions. , Bake, uncovered, at 350° for 20-25 minutes or until a thermometer inserted in the center reads 160° and top is lightly browned.

Nutrition Facts : Calories 261 calories, Fat 19g fat (6g saturated fat), Cholesterol 99mg cholesterol, Sodium 591mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 4g fiber), Protein 11g protein.

Ashly Jones
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This is a great recipe for a potluck or a party. It's easy to make and everyone loves it.


Hearts of Spades
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The bake was a bit too salty for my taste. I think I would use less salt next time.


Brooklyn Rouse
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This was a really tasty and healthy dish. I loved the combination of vegetables and the sauce was perfect. I will definitely be making this again!


Nafees virk
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I thought the bake was just okay. The vegetables were a bit mushy and the sauce was a bit bland. I think I would try a different recipe next time.


Afghan gamer
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The bake was delicious! The vegetables were cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe.


Kalu Kalu
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This is a great recipe for a healthy and easy weeknight meal. I love that I can use whatever vegetables I have on hand.


Thapelo Seane
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The bake was a bit too watery for my liking. I think I would reduce the amount of liquid next time.


Black Mafia Sadar
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I made this recipe for a potluck and it was a huge success! Everyone loved it.


Ghost X
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The bake was a bit bland for my taste. I think I would add more herbs and spices next time.


Tyler Jason
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This was a really easy recipe to follow and the end result was delicious. I loved the combination of vegetables and the sauce was perfect. I will definitely be making this again!


Titas Bishas
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I followed the recipe exactly and the bake turned out great. The vegetables were tender and the sauce was flavorful. I would recommend this recipe to anyone looking for a healthy and delicious vegetable dish.


kristine sanders
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This vegetable bake was a hit with my family! The flavors were amazing and the vegetables were cooked perfectly. I will definitely be making this again.