SWANKY FRANKY

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Make and share this Swanky Franky recipe from Food.com.

Provided by MizzNezz

Categories     Lunch/Snacks

Time 14m

Yield 8 dogs, 8 serving(s)

Number Of Ingredients 6

8 beef hot dogs
8 slices bacon
8 slices American cheese
8 hot dog buns
hot oil (, for frying)
condiments (of your choice)

Steps:

  • Cut a slit lengthwise in each hot dog.
  • Cut each slice of cheese in half.
  • Insert 1/2 slice cheese in each hot dog.
  • Wrap a slice of bacon around each and secure with toothpick.
  • Put about 3 inches oil in heavy saucepan and heat to medium hot.
  • Fry dogs about 3-4 minutes, until bacon is crisp.
  • Drain on paper towel.

Srdjan Topalovic
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This dish is a great way to use up leftover chicken. It's also a great freezer meal.


Alyssa Fierro
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I love the versatility of this recipe. I can change up the sauce or the type of cheese to create a new dish every time.


MUHAMMAD UMER
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I've been making this dish for years and it's always a family favorite.


Raiyan Telecom
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This is the best chicken parmesan recipe I've ever tried. I highly recommend it.


Sherita Aheteku
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I made this dish for a party and it was a huge success. Everyone loved it!


Roja Ot7
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always delicious.


Mdrakib hossain
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I love that this recipe uses simple ingredients that I always have on hand.


tlou zabulon
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This is my go-to recipe for chicken parmesan. It's always a crowd-pleaser.


Noxolo Dhlamini
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I've made this dish several times now, and it's always a hit with my family and friends.


damiano tamina
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I'm not a big fan of chicken, but I loved this dish. The sauce really made it.


Google Wise
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This dish is so easy to make. I had it on the table in under 30 minutes.


STUDENT LIFE
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The sauce is so rich and creamy. It's the perfect complement to the chicken.


Kk ChiknNugget
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I love the crispy crust on the chicken. It's so flavorful.


Fokhraj Shirzad
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The flavors in this dish are incredible. I can't stop eating it!


Muhamet Isufi
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Wow, this recipe is amazing! I've never had anything like it before.


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