Found online; posting for ZWT6 (Scandinavia/Sweden) **Chilling time not included in prep/cooking time**
Provided by AZPARZYCH
Categories Dessert
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Clean all berries separately.
- Pick over and discard inferior berries.
- Hull strawberries, cutting the larger ones in half.
- Set all berries aside in separate bowls.
- Combine apple-juice concentrate, water and maple syrup in a medium saucepan
- Place potato or cornstarch in a small bowl and stir in 1/4 cup of the apple-juice mixture; add starch back to pan.
- Add blueberries and cinnamon and bring to a simmer (mixture will be cloudy at first) until mixture turn clear and transparent
- Carefully stir in blackberries and strawberries and remove from heat.
- Refrigerate and let cool completely.
- Gently stir in raspberries.
- Serve in goblets or large wine glasses and garnish each portion with a sprig of mint.
Nutrition Facts : Calories 160.5, Fat 0.8, SaturatedFat 0.1, Sodium 11.4, Carbohydrate 39.3, Fiber 6.8, Sugar 28.4, Protein 2
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Kumar Pirkash
[email protected]This compote was a bit too runny.
lukuman Salisu
[email protected]This compote was too sweet for my liking.
Jonathan J. Montemayor
[email protected]I found this compote to be a bit bland.
Mahesh Deuba
[email protected]This compote was a bit too tart for my taste.
Md Hasaan
[email protected]I would definitely recommend this recipe to anyone who loves fruit compote.
Hemantha Madumal
[email protected]This is the best fruit compote I've ever had!
Obi ChommyChoko
[email protected]I've made this compote several times, and it always turns out perfectly.
Melissa Zandile
[email protected]This compote is a great way to get your kids to eat their fruit.
Mdriyad Vai
[email protected]I love how versatile this compote is. You can use it on pancakes, waffles, yogurt, or even ice cream.
Burhan Haidar
[email protected]This fruit compote is a great way to add some sweetness and flavor to your breakfast or dessert.
Joel Shelhorse
[email protected]I made this compote for a brunch party, and it was a huge success. Everyone loved it!
Nayim Hosen
[email protected]This compote was a perfect way to use up some leftover fruit. It was quick and easy to make, and the flavor was amazing.
Khanzada A k bhai
[email protected]I'm not much of a baker, but this fruit compote turned out great! It was easy to make and tasted delicious. I'll definitely be making it again.
Fernando Garcia
[email protected]This Swedish fruit compote was a delightful treat! The combination of tart and sweet fruits, along with the warm spices, created a fantastic flavor profile. I served it over vanilla ice cream, and it was a hit with my family.