SWEDISH GLOGG
Authentic Swedish spiced wine. The recipe is from Great-Aunt Freda, brought from Sweden in the early 1900's.
Provided by Gwynne
Categories World Cuisine Recipes European Scandinavian
Time 8h20m
Yield 20
Number Of Ingredients 11
Steps:
- Bring water to a boil with cardamom, cinnamon, cloves, and orange zest; stir in sugar until dissolved. Remove from heat, and allow to steep overnight.
- Place the raisins and almonds into a large saucepan. Strain the sugar water into the raisins, then pour in Muscatel, port, and brandy. Place over medium-high heat, and cook until hot but not simmering. Serve warm in a mug with some fruit and almonds in each cup.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 26.1 g, Cholesterol 0 mg, Fat 3.7 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 0.3 g, Sodium 10.7 mg, Sugar 19.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #beverages #scandinavian #european #winter #seasonal
You'll also love
ayesha mili
[email protected]I've made this glogg several times and it's always a crowd-pleaser.
Mst Pyoshie
[email protected]This glogg is a great way to celebrate the holidays.
Ahmaz Rumel
[email protected]This glogg is the perfect drink to warm you up on a cold winter day.
shahriyar primu
[email protected]I made this glogg for a party and it was a hit. Everyone loved it!
Habibahmad Solangi
[email protected]This glogg is a bit too sweet for my taste, but it's still a good recipe.
Brandie Hazelwood
[email protected]I've never had glogg before, but this recipe was so easy to follow and the results were amazing. I'll definitely be making this again.
Bijaya Thakur
[email protected]This glogg is a great way to celebrate the holidays. It's delicious and festive.
Trys James
[email protected]I love this glogg! It's the perfect drink to warm you up on a cold winter day.
_Kitoro-Chan_
[email protected]This glogg is so easy to make and it tastes amazing. I've already made it several times this holiday season.
Jill Lotzer
[email protected]I made this glogg for a potluck and it was a huge success. Everyone was asking for the recipe.
Mubashar Mushtaq
[email protected]This is the best glogg recipe I've ever tried. It's so flavorful and warming.
Alyanah Mtz
[email protected]I've made this glogg several times now and it's always a crowd-pleaser.
kibirige isma
[email protected]This glogg was a hit at our holiday party! It was so easy to make and everyone loved the flavor.