This recipe, in response to a request, is from a 1916 Campbell's Cookbook. It is one of our favorites - I usually double the sour cream and add a can of button mushrooms to the sauce, but i posted the recipe as it is printed in the cookbook. Enjoy!
Provided by Kaysma
Categories Meat
Time 1h20m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- in a large bowl, combine and mix thouroughly 1/2 cup of the soup (reserve rest), beef, breadcrumbs, egg, onion, salt and nutmeg.
- shape mixture firmly into an 8x4 inch loaf and place in a shallow baking pan.
- (i use a meatloaf pan) bake at 375 F for 1 hr and 15 min in small saucepan, combine remaining soup and sour cream.
- heat until warmed through.
- serve over meatloaf (as gravy).
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Lucky Sheikh
s_lucky97@aol.comThis was a great recipe! The meatloaf was moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Bulbul Sarkar
s-b@yahoo.comThis meatloaf was delicious! I made it for my family last night and they loved it. The flavors were perfect and the meat was so moist. I will definitely be making this again. Thank you for sharing this recipe!
India Imvu
ii74@gmail.comI've made this meatloaf several times now and it's always a crowd-pleaser. It's so easy to make and it always turns out moist and flavorful.
Micah Hernandez
h@gmail.comThis meatloaf was a hit with my family! It was moist and flavorful, and the glaze was delicious. I will definitely be making this again.
Innocentia Ntoa
n.i@aol.comI love this meatloaf recipe! It's so easy to make and it always turns out delicious. The glaze is the perfect finishing touch.
Samsung Mobi
ms@hotmail.comThis meatloaf was easy to make and it turned out great! The flavors were perfect and the meat was so moist. I will definitely be making this again.
Z armani armani
z-armani@gmail.comI followed the recipe exactly and the meatloaf came out perfectly. It was moist and flavorful, and the glaze was delicious. My family loved it!
Tshiamo Tshoma
t.tshoma66@hotmail.comThis was a great recipe! The meatloaf was moist and flavorful, and the glaze was perfect. I will definitely be making this again.
Ganna Sameh
gannas91@yahoo.comI've made this meatloaf several times now and it's always a hit. It's so easy to make and it always turns out moist and flavorful. I love that I can customize it with different spices and ingredients to suit my taste. Thanks for sharing this great re
Rehan Zulfiqar
zulfiqar-r@gmail.comThis meatloaf was delicious! I made it for my family last night and they loved it. The flavors were perfect and the meat was so moist. I will definitely be making this again. Thank you for sharing this recipe!