SWEET AND SALTY PRETZEL BROWNIES
It's quick and easy to dress up a Betty Crocker® brownie mix and canned frosting to make these irresistible treats!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h10m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In medium bowl, mix crushed pretzels, sugar and butter. Press in ungreased 13x9-inch pan. Bake 8 minutes. Cool 20 minutes.
- In medium bowl, stir brownie mix, contents of chocolate syrup pouch (from brownie mix box), water, oil and eggs until blended. Carefully spread batter over cooled crust.
- Bake 19 to 22 minutes or until toothpick comes out almost clean. Cool completely on cooling rack, about 1 hour.
- Frost cooled brownies with vanilla frosting. Sprinkle with chopped pretzels and nuts. Cut into 4 rows by 6 rows.
Nutrition Facts : Calories 300, Carbohydrate 42 g, Cholesterol 30 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Brownie, Sodium 310 mg, Sugar 26 g, TransFat 1 1/2 g
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Emmanuel Uba_cubana
[email protected]These brownies are the perfect balance of sweet and salty. The pretzels add a nice crunch and the chocolate is rich and decadent. I can't get enough of them!
Ezekiel Siwa
[email protected]I've tried many brownie recipes over the years, but these are hands down the best. The combination of flavors and textures is simply divine. I highly recommend giving them a try.
Tessa Pickard
[email protected]I'm a beginner baker and this recipe was perfect for me. It was easy to follow and the brownies came out perfectly. I was so impressed with myself! Thanks for sharing this recipe.
Samrawit Kiros
[email protected]I made a few tweaks to the recipe to make it a bit healthier - used whole wheat flour, reduced the sugar, and added some chopped walnuts. They turned out great! My family loved them and didn't even notice the healthier ingredients.
Dwayne Gray (Dewey)
[email protected]These brownies were a huge hit at my last party! Everyone loved the unique flavor combination and the pretzels made them look extra special. I'll definitely be making them again for my next gathering.
Akeelu Ibraheemkinging
[email protected]I'm not usually a fan of pretzels in desserts, but I decided to give this recipe a try and I'm so glad I did! The pretzels added a nice salty contrast to the sweetness of the brownies. Definitely a keeper!
Laxmi Kafle
[email protected]OMG! These brownies are next level! The fudgy chocolate base paired with the crispy pretzels is a match made in dessert heaven. I couldn't resist going back for seconds (and thirds!).
Lebogang Mokgapa
[email protected]These brownies were an absolute delight! The combination of sweet and salty flavors was perfectly balanced, and the pretzels added a delightful crunch. I loved that the recipe was easy to follow and didn't require any special ingredients.