SWEET AND SAUCY CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet and Saucy Chicken image

I can't remember were this recipe came from, but I've been making it for several years. Everyone who tries it enjoys it. When the chicken is done cooking, it's so tender it falls off the bone.-Mrs. Patricia Weir, Chilliwack, British Columbia

Provided by Taste of Home

Categories     Dinner

Time 6h30m

Yield 6 servings.

Number Of Ingredients 13

1 broiler/fryer chicken (4 pounds), cut up and skin removed
3/4 cup packed brown sugar
1/4 cup all-purpose flour
2/3 cup water
1/3 cup white vinegar
1/3 cup reduced-sodium soy sauce
2 tablespoons ketchup
1 tablespoon dried minced onion
1 teaspoon prepared mustard
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
Hot cooked rice or egg noodles, optional

Steps:

  • Place chicken in a 3-qt. slow cooker. In a small saucepan, combine brown sugar and flour. Stir in the water, vinegar and soy sauce. Add the ketchup, onion, mustard, garlic powder, salt and pepper. Bring to a boil; cook and stir for 1-2 minutes or until thickened. , Pour over chicken. Cover and cook on low for 6-8 hours or until chicken juices run clear. Serve with rice or noodles if desired.

Nutrition Facts : Calories 349 calories, Fat 8g fat (2g saturated fat), Cholesterol 98mg cholesterol, Sodium 802mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 0 fiber), Protein 34g protein.

Dato
[email protected]

This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious.


Rizwan Nimra
[email protected]

I'm not a huge fan of sweet and sour chicken, but this recipe was actually really good. The chicken was cooked perfectly and the sauce was flavorful without being too sweet.


Seth Peabody
[email protected]

This recipe is a keeper! The chicken was tender and flavorful, and the sauce was the perfect consistency.


Ngomako joel
[email protected]

This was my first time making sweet and saucy chicken and it turned out great! I'll definitely be making it again.


asmaakter bd
[email protected]

This recipe is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.


majida Imran
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious.


Mouhamet Ba
[email protected]

I love this recipe because it's so versatile. I can use different types of chicken, vegetables, and sauces, and it always turns out great.


Vanessa Humphreys
[email protected]

This recipe has quickly become a family favorite. The chicken is always tender and juicy, and the sauce is the perfect balance of sweet and savory.


Zubair Imran
[email protected]

I followed the recipe exactly and the chicken came out dry and the sauce was bland. I'm not sure what went wrong.


Michél Eiberg
[email protected]

This dish was easy to make and turned out great! The chicken was tender and the sauce was flavorful. I served it over rice and it was a perfect meal.


Tia Smith
[email protected]

I made this recipe last night and it was so good! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Sudina Bogati
[email protected]

This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and delicious. I especially liked the addition of pineapple and bell peppers, which gave the dish a nice sweetness and crunch.