SWEET AND SAVORY BAKED CHICKEN WITH PINEAPPLE AND TARRAGON
This chicken dish is delicious served with a side of steamed green beans, oven-roasted tomatoes, and rice.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees. Stir chopped tarragon, 1 teaspoon salt, and 1/4 teaspoon pepper in a small bowl. Rub mixture all over chicken. Transfer to a large roasting pan, arranging chicken so pieces are not touching. Refrigerate until ready to bake (up to 1 day).
- Put pineapple, chopped shallots, vinegar, sugar, and 1/2 teaspoon salt into a food processor. Process until mixture is slightly chunky, about 2 minutes.
- Spread pineapple mixture over chicken. Top with dabs of butter. Add the remaining tarragon sprigs and 6 shallots to roasting pan. Bake chicken, basting with pan juices occasionally, until skin is golden, about 50 minutes.
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Bhuban Giri
[email protected]Overall, I thought this dish was just okay.
Mr Joni lslam ‡øê
[email protected]I would not recommend this dish to someone who doesn't like sweet and savory dishes.
Abdullah Nasir
[email protected]This dish is a bit too sweet for my taste.
Shahzad Raj
[email protected]I'm going to try making this dish with different fruits, like mango or papaya.
Nini meleqsishvili
[email protected]This dish is a great way to get kids to eat their vegetables.
Rs Riyad Mahmud
[email protected]I would recommend serving this dish with a side of rice or potatoes.
Barbara Grimes
[email protected]This dish is a bit time-consuming to make, but it's worth the effort.
Asifkashif67 89
[email protected]I'm not a big fan of pineapple, but I really enjoyed this dish.
Shaif Ahmed
[email protected]This dish is perfect for a special occasion.
ChangmGr official
[email protected]I would definitely make this dish again.
haydie. pops
[email protected]The combination of pineapple and tarragon is unexpected but works really well.
Khadiza Khatun
[email protected]This dish is a great way to use up leftover chicken.
Waleed Shaikh
[email protected]I found that the chicken needed to be cooked for a bit longer than the recipe stated.
Foyej Foyej22
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Ramkishor Mandal
[email protected]The chicken was a bit dry, but the pineapple and tarragon sauce was delicious.
Rihad Hossain
[email protected]This chicken dish is easy to make and perfect for a weeknight meal.
BD RAIHAN
[email protected]I love the sweet and savory combination of this dish. The pineapple adds a bit of sweetness, while the tarragon adds a savory note.
Md najmul Mia
[email protected]This dish was a hit with my family! The chicken was moist and flavorful, and the pineapple and tarragon added a unique and delicious flavor.