'A taste you'll never forget.'
Provided by luvluv1
Categories Desserts Pies Tarts Fruit Tart Recipes
Time 1h15m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking pan.
- Combine butter with 1/4 cup confectioners' sugar in a bowl until smooth; stir in 1 cup flour. Press dough into prepared baking pan; pierce crust with fork in several places to prevent crust from puffing up during baking.
- Bake crust in the preheated oven until slightly golden brown, 10 to 15 minutes. Let cool.
- Whisk white sugar and eggs in a bowl; stir 3 tablespoons flour into mixture and add lemon juice, lemon peel, and salt. Whisk until thoroughly combined. Pour mixture into baked tart crust.
- Bake until filling is set, 20 to 25 minutes. Let cool and dust with 3 tablespoons confectioners' sugar.
Nutrition Facts : Calories 155.8 calories, Carbohydrate 23.2 g, Cholesterol 38.5 mg, Fat 6.5 g, Fiber 0.3 g, Protein 1.8 g, SaturatedFat 3.9 g, Sodium 86.2 mg, Sugar 15.9 g
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Zaran Khan
[email protected]This tart is so beautiful and delicious. It's the perfect dessert for a special occasion.
mohammad ismail
[email protected]I love the tartness of this tart. It's the perfect balance of sweet and sour.
Alex Gios
[email protected]This tart is so easy to make and it's so delicious. I've already made it several times.
Harmony Dee
[email protected]I made this tart for a potluck and it was a huge hit. Everyone raved about it.
PAPPU KHAN
[email protected]This tart is perfect for any occasion. It's elegant and delicious.
Rashid Kahindi
[email protected]I'm so glad I found this recipe. I've been looking for a good lemon tart recipe for a long time.
Riya Emon
[email protected]This tart is so refreshing and delicious. I will definitely be making it again.
mdsuman Sarkar
[email protected]I made this tart for my husband's birthday and he loved it. He said it was the best lemon tart he's ever had.
Hokshawy S2020
[email protected]This tart is the perfect dessert for a summer party.
Yvonne Thompson
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover lemons.
Ashley Echoles
[email protected]This tart is so easy to make and it's so delicious. I've already made it twice!
Md naeeim Hasan
[email protected]I'm not a huge fan of lemon desserts, but this tart was really good. The filling was the perfect balance of tart and sweet.
Ebie Banzhaf
[email protected]This was the first time I've ever made a tart and it turned out great! Thanks for the recipe.
Hana&Twana
[email protected]I made this tart for a party and it was a huge hit! Everyone loved it.
Ant Brown
[email protected]This lemon tart was amazing! The crust was perfectly flaky and the filling was tart and sweet. I will definitely be making this again.