SWEET AND SOUR CABBAGE
Make and share this Sweet and Sour Cabbage recipe from Food.com.
Provided by CJAY8248
Categories Vegetable
Time 26m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 10
Steps:
- Put the bacon and onion in a covered casserole and cook in microwave oven 5 minutes.
- Stir in the flour and then the vinegar and water.
- Add the salt, pepper and sugar and stir. Add the cabbage and caraway seed and stir well to coat the cabbage evenly.
- Cook, covered, in the microwave oven for 8 to 10 minutes, stirring several times.
- Add enough water to almost cover the cabbage and cook 1 minute more to heat through.
Nutrition Facts : Calories 90.1, Fat 2, SaturatedFat 0.6, Cholesterol 2.7, Sodium 443.2, Carbohydrate 17, Fiber 1.8, Sugar 11.9, Protein 1.9
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Kevin William
[email protected]I love the combination of sweet and sour in this dish. It's the perfect balance of flavors.
Khanyi Maphetho
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family and friends.
Robert Pontious
[email protected]I'm so glad I found this recipe. It's a great way to add more vegetables to my diet and it's absolutely delicious.
Cameron Robinson
[email protected]I'm always looking for new and exciting cabbage recipes and this one definitely fits the bill. It's so flavorful and unique.
Muazzum Shah
[email protected]This recipe is a great way to use up leftover rice. I like to make a big batch of rice on the weekend and then use it to make this dish during the week.
Dion Haziri
[email protected]I love how versatile this recipe is. I've used different types of cabbage, pineapple, and bell peppers and it's always delicious.
LightningShotCheeto
[email protected]I've made this recipe several times and it always turns out perfect. It's a great go-to recipe for a quick and easy meal.
frank oti
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the sweet and sour sauce and they always ask for seconds.
Bsheer ihmad
[email protected]I love the vibrant colors of this dish. It's so inviting and makes me want to eat it right away.
Dylan Roberts
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious. I always have the ingredients on hand, which is a huge bonus.
whiskeysmile
[email protected]I made this recipe for my vegan friend and she loved it! It's a great way to enjoy a classic dish without the meat.
ovi bashir
[email protected]I'm not a huge fan of cabbage, but this recipe changed my mind. The sweet and sour sauce is amazing and the cabbage is cooked perfectly.
Haumea Blow
[email protected]This dish is a great way to use up leftover cabbage. It's also a very affordable meal, which is a plus.
Ella Barrett
[email protected]I love this recipe because it's so easy to make. I can throw it together in a few minutes and it's always a crowd pleaser.
Ahamed Hridoy
[email protected]This is the best sweet and sour cabbage recipe I've ever tried. The addition of pineapple and bell peppers gives it a unique and delicious flavor. Highly recommend!
Sheraz Khan
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
AnGel Alish
[email protected]This sweet and sour cabbage recipe was a total hit with my family! The flavors were perfectly balanced and the cabbage was cooked to perfection. I will definitely be making this dish again.